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1000 Titel
  • Familial Resemblance in Dietary Intakes of Children, Adolescents, and Parents: Does Dietary Quality Play a Role?
1000 Autor/in
  1. Bogl, Leonie H. |
  2. Silventoinen, Karri |
  3. Intemann, Timm |
  4. Williams, Garrath |
  5. Michels, Nathalie |
  6. Molnár, Dénes |
  7. Page, Angie S. |
  8. Pala, Valeria |
  9. Papoutsou, Stalo |
  10. Pigeot, Iris |
  11. Reisch, Lucia A. |
  12. Russo, Paola |
  13. Veidebaum, Toomas |
  14. Moreno, Luis A. |
  15. Lissner, Lauren |
  16. Kaprio, Jaakko |
  17. Hebestreit, Antje |
1000 Erscheinungsjahr 2017
1000 LeibnizOpen
1000 Art der Datei
1000 Publikationstyp
  1. Artikel |
1000 Online veröffentlicht
  • 2017-08-17
1000 Erschienen in
1000 Quellenangabe
  • 9(8): 892
1000 Copyrightjahr
  • 2017
1000 Lizenz
1000 Verlagsversion
  • http://dx.doi.org/10.3390/nu9080892 |
  • https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5579685/ |
1000 Publikationsstatus
1000 Begutachtungsstatus
1000 Sprache der Publikation
1000 Abstract/Summary
  • Information on familial resemblance is important for the design of effective family-based interventions. We aimed to quantify familial correlations and estimate the proportion of variation attributable to genetic and shared environmental effects (i.e., familiality) for dietary intake variables and determine whether they vary by generation, sex, dietary quality, or by the age of the children. The study sample consisted of 1435 families (1007 mothers, 438 fathers, 1035 daughters, and 1080 sons) from the multi-center I.Family study. Dietary intake was assessed in parents and their 2–19 years old children using repeated 24-h dietary recalls, from which the usual energy and food intakes were estimated with the U.S. National Cancer Institute Method. Food items were categorized as healthy or unhealthy based on their sugar, fat, and fiber content. Interclass and intraclass correlations were calculated for relative pairs. Familiality was estimated using variance component methods. Parent–offspring (r = 0.11–0.33), sibling (r = 0.21–0.43), and spouse (r = 0.15–0.33) correlations were modest. Parent–offspring correlations were stronger for the intake of healthy (r = 0.33) than unhealthy (r = 0.10) foods. Familiality estimates were 61% (95% CI: 54–68%) for the intake of fruit and vegetables and the sum of healthy foods and only 30% (95% CI: 23–38%) for the sum of unhealthy foods. Familial factors explained a larger proportion of the variance in healthy food intake (71%; 95% CI: 62–81%) in younger children below the age of 11 than in older children equal or above the age of 11 (48%; 95% CI: 38–58%). Factors shared by family members such as genetics and/or the shared home environment play a stronger role in shaping children’s intake of healthy foods than unhealthy foods. This suggests that family-based interventions are likely to have greater effects when targeting healthy food choices and families with younger children, and that other sorts of intervention are needed to address the intake of unhealthy foods by children.
1000 Sacherschließung
lokal Adolescence
lokal Young children
lokal Family study
lokal Shared environment
lokal Healthy diet
lokal Dietary intake
lokal Diet quality
lokal Familial resemblance
lokal Familiality
lokal Familial aggregation
1000 Fachgruppe
  1. Medizin |
  2. Gesundheitswesen |
1000 Fächerklassifikation (DDC)
1000 Liste der Beteiligten
  1. https://frl.publisso.de/adhoc/creator/Qm9nbCwgTGVvbmllIEgu|https://frl.publisso.de/adhoc/creator/U2lsdmVudG9pbmVuLCBLYXJyaQ==|https://frl.publisso.de/adhoc/creator/SW50ZW1hbm4sIFRpbW0=|https://frl.publisso.de/adhoc/creator/V2lsbGlhbXMsIEdhcnJhdGg=|https://frl.publisso.de/adhoc/creator/TWljaGVscywgTmF0aGFsaWU=|https://frl.publisso.de/adhoc/creator/TW9sbsOhciwgRMOpbmVz|https://frl.publisso.de/adhoc/creator/UGFnZSwgQW5naWUgUy4=|https://frl.publisso.de/adhoc/creator/UGFsYSwgVmFsZXJpYQ==|https://frl.publisso.de/adhoc/creator/UGFwb3V0c291LCBTdGFsbw==|http://orcid.org/0000-0001-7483-0726|https://frl.publisso.de/adhoc/creator/UmVpc2NoLCBMdWNpYSBBLg==|https://frl.publisso.de/adhoc/creator/UnVzc28sIFBhb2xh|https://frl.publisso.de/adhoc/creator/VmVpZGViYXVtLCBUb29tYXM=|https://frl.publisso.de/adhoc/creator/TW9yZW5vLCBMdWlzIEEu|https://frl.publisso.de/adhoc/creator/TGlzc25lciwgTGF1cmVu|https://frl.publisso.de/adhoc/creator/S2FwcmlvLCBKYWFra28=|http://orcid.org/0000-0001-7354-5958
1000 Förderer
  1. European Union |
  2. Academy of Finland |
  3. Juho Vainio Foundation |
  4. Yrjö Jahnsson Foundation |
  5. German Academic Exchange Service |
1000 Fördernummer
  1. 266044
  2. 263278
  3. -
  4. -
  5. -
1000 Förderprogramm
  1. Seventh Framework Programme
  2. -
  3. -
  4. -
  5. -
1000 Dateien
  1. Familial resemblance in dietary intakes of children, adolescents and parents
1000 Förderung
  1. 1000 joinedFunding-child
    1000 Förderer European Union |
    1000 Förderprogramm Seventh Framework Programme
    1000 Fördernummer 266044
  2. 1000 joinedFunding-child
    1000 Förderer Academy of Finland |
    1000 Förderprogramm -
    1000 Fördernummer 263278
  3. 1000 joinedFunding-child
    1000 Förderer Juho Vainio Foundation |
    1000 Förderprogramm -
    1000 Fördernummer -
  4. 1000 joinedFunding-child
    1000 Förderer Yrjö Jahnsson Foundation |
    1000 Förderprogramm -
    1000 Fördernummer -
  5. 1000 joinedFunding-child
    1000 Förderer German Academic Exchange Service |
    1000 Förderprogramm -
    1000 Fördernummer -
1000 Objektart article
1000 Beschrieben durch
1000 @id frl:6406743.rdf
1000 Erstellt am 2018-02-19T14:01:45.349+0100
1000 Erstellt von 266
1000 beschreibt frl:6406743
1000 Bearbeitet von 122
1000 Zuletzt bearbeitet Tue May 29 12:02:39 CEST 2018
1000 Objekt bearb. Tue May 29 12:02:39 CEST 2018
1000 Vgl. frl:6406743
1000 Oai Id
  1. oai:frl.publisso.de:frl:6406743 |
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