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Scheidmeir-et-al_2022_Acceptability of policies.pdf 255,25KB
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1000 Titel
  • Acceptability of policies targeting dietary behaviours and physical activity: a systematic review of tools and outcomes
1000 Autor/in
  1. Scheidmeir, Marie |
  2. Kubiak, Thomas |
  3. Luszczynska, Aleksandra |
  4. Wendt, Janine |
  5. Scheller, Daniel |
  6. Meshkovska, Biljana |
  7. Müller-Stierlin, Annabel Sandra |
  8. Forberger, Sarah |
  9. Lobczowska, Karolina |
  10. Neumann-Podczaska, Agnieszka |
  11. Wieczorowska-Tobis, Katarzyna |
  12. Zeeb, Hajo |
  13. Steinacker, Jürgen |
  14. Woods, Catherine |
  15. Lakerveld, Jeroen |
1000 Mitwirkende/r
  1. The PEN Consortium |
1000 Erscheinungsjahr 2022
1000 LeibnizOpen
1000 Publikationstyp
  1. Artikel |
1000 Online veröffentlicht
  • 2022-11-29
1000 Erschienen in
1000 Quellenangabe
  • 32(Issue Supplement_4):iv32-iv49
1000 FRL-Sammlung
1000 Copyrightjahr
  • 2022
1000 Lizenz
1000 Verlagsversion
  • https://doi.org/10.1093/eurpub/ckac053 |
  • https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9897019/ |
1000 Ergänzendes Material
  • https://academic.oup.com/eurpub/article/32/Supplement_4/iv32/6849885#394966076 |
  • https://academic.oup.com/eurpub/article/32/Supplement_4/iv32/6849885#supplementary-data |
1000 Publikationsstatus
1000 Begutachtungsstatus
1000 Sprache der Publikation
1000 Abstract/Summary
  • BACKGROUND: Successful implementation of health policies require acceptance from the public and policy-makers. This review aimed to identify tools used to assess the acceptability of policies targeting physical activity and dietary behaviour, and examine if acceptability differs depending on characteristics of the policy and of the respondents. METHODS: A systematic review (PROSPERO: CRD42021232326) was conducted using three databases (Science Direct, PubMed and Web of Science). RESULTS: Of the initial 7780 hits, we included 48 eligible studies (n = 32 on dietary behaviour, n = 11 on physical activity and n = 5 on both), using qualitative and quantitative designs (n = 25 cross-sectional, quantitative; n = 15 qualitative; n = 5 randomized controlled trials; n = 3 mixed-methods design). Acceptability was analysed through online surveys (n = 24), interviews (n = 10), focus groups (n = 10), retrospective textual analysis (n = 3) and a taste-test experiment (n = 1). Notably, only 3 (out of 48) studies applied a theoretical foundation for their assessment. Less intrusive policies such as food labels and policies in a later stage of the implementation process received higher levels of acceptability. Women, older participants and respondents who rated policies as appropriate and effective showed the highest levels of acceptability. CONCLUSION: Highly intrusive policies such as taxations or restrictions are the least accepted when first implemented, but respondents’ confidence in the relevance and effectiveness of the policy may boost acceptability over the course of implementation. Studies using validated tools and a theoretical foundation are needed to further examine opportunities to increase acceptability.
1000 Fächerklassifikation (DDC)
1000 Liste der Beteiligten
  1. https://frl.publisso.de/adhoc/uri/U2NoZWlkbWVpciwgTWFyaWU=|https://frl.publisso.de/adhoc/uri/S3ViaWFrLCBUaG9tYXM=|https://frl.publisso.de/adhoc/uri/THVzemN6eW5za2EsIEFsZWtzYW5kcmE=|https://frl.publisso.de/adhoc/uri/V2VuZHQsIEphbmluZQ==|https://frl.publisso.de/adhoc/uri/U2NoZWxsZXIsIERhbmllbA==|https://frl.publisso.de/adhoc/uri/TWVzaGtvdnNrYSwgQmlsamFuYQ==|https://frl.publisso.de/adhoc/uri/TcO8bGxlci1TdGllcmxpbiwgQW5uYWJlbCBTYW5kcmE=|https://orcid.org/0000-0002-7169-675X|https://frl.publisso.de/adhoc/uri/TG9iY3pvd3NrYSwgS2Fyb2xpbmE=|https://frl.publisso.de/adhoc/uri/TmV1bWFubi1Qb2RjemFza2EsIEFnbmllc3prYQ==|https://frl.publisso.de/adhoc/uri/V2llY3pvcm93c2thLVRvYmlzLCBLYXRhcnp5bmE=|https://orcid.org/0000-0001-7509-242X|https://frl.publisso.de/adhoc/uri/U3RlaW5hY2tlciwgSsO8cmdlbg==|https://frl.publisso.de/adhoc/uri/V29vZHMsIENhdGhlcmluZQ==|https://frl.publisso.de/adhoc/uri/TGFrZXJ2ZWxkLCBKZXJvZW4=|https://frl.publisso.de/adhoc/uri/VGhlIFBFTiBDb25zb3J0aXVt
1000 Label
1000 Förderer
  1. Joint Programming Initiative A healthy diet for a healthy life |
  2. Institut National de la Recherche Agronomique |
  3. Bundesministerium für Bildung und Forschung |
  4. Health Research Board |
  5. Ministero dell’Istruzione, dell’Università e della Ricerca |
  6. ZonMw |
  7. New Zealand: The University of Auckland, School of Population Health |
  8. Norges Forskningsråd |
  9. Narodowe Centrum Badań i Rozwoju |
1000 Fördernummer
  1. -
  2. -
  3. 01EA1818D/PEN70/03/2018
  4. -
  5. -
  6. -
  7. -
  8. -
  9. JFA PEN/I/PEN44/03/2018
1000 Förderprogramm
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1000 Dateien
1000 Förderung
  1. 1000 joinedFunding-child
    1000 Förderer Joint Programming Initiative A healthy diet for a healthy life |
    1000 Förderprogramm -
    1000 Fördernummer -
  2. 1000 joinedFunding-child
    1000 Förderer Institut National de la Recherche Agronomique |
    1000 Förderprogramm -
    1000 Fördernummer -
  3. 1000 joinedFunding-child
    1000 Förderer Bundesministerium für Bildung und Forschung |
    1000 Förderprogramm -
    1000 Fördernummer 01EA1818D/PEN70/03/2018
  4. 1000 joinedFunding-child
    1000 Förderer Health Research Board |
    1000 Förderprogramm -
    1000 Fördernummer -
  5. 1000 joinedFunding-child
    1000 Förderer Ministero dell’Istruzione, dell’Università e della Ricerca |
    1000 Förderprogramm -
    1000 Fördernummer -
  6. 1000 joinedFunding-child
    1000 Förderer ZonMw |
    1000 Förderprogramm -
    1000 Fördernummer -
  7. 1000 joinedFunding-child
    1000 Förderer New Zealand: The University of Auckland, School of Population Health |
    1000 Förderprogramm -
    1000 Fördernummer -
  8. 1000 joinedFunding-child
    1000 Förderer Norges Forskningsråd |
    1000 Förderprogramm -
    1000 Fördernummer -
  9. 1000 joinedFunding-child
    1000 Förderer Narodowe Centrum Badań i Rozwoju |
    1000 Förderprogramm -
    1000 Fördernummer JFA PEN/I/PEN44/03/2018
1000 Objektart article
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1000 @id frl:6440669.rdf
1000 Erstellt am 2023-03-14T11:35:24.821+0100
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