Fachrepositorium Lebenswissenschaften

1832 Treffer

Seiten

Suche

Publisso-Menue

Seiten

Nutrient Patterns Associated with Fasting Glucose and Glycated Haemoglobin Levels in a Black South African Population

2017 . Chikowore, Tinashe | Pisa, Pedro | van Zyl, Tertia | Feskens, Edith J. M. | Wentzel-Viljoen, Edelweiss | Conradie, Karin R.

Usual Consumption of Specific Dairy Foods Is Associated with Breast Cancer in the Roswell Park Cancer Institute Data Bank and BioRepository

2017 . McCann, Susan E | Hays, Justine | Baumgart, Charlotte W | Weiss, Edward H | Yao, Song | Ambrosone, Christine B

Farming in Northern Ontario: Untapped Potential for the Future

2017 . Chapagain, Tejendra

Methylacrylat : MAK Value Documentation in German language, 2017

2017 . Deutsche Forschungsgemeinschaft. Ständige Senatskommission zur Prüfung Gesundheitsschädlicher Arbeitsstoffe | Hartwig, Andrea | MAK Commission

Characteristics of RSV-Specific Maternal Antibodies in Plasma of Hospitalized, Acute RSV Patients under Three Months of Age

2017 . Jans, Jop | Wicht, Oliver | Widjaja, Ivy | Ahout, Inge M. L. | de Groot, Ronald | Guichelaar, Teun | Luytjes, Willem | de Jonge, Marien I. | de Haan, Cornelis A. M. | Ferwerda, Gerben

Addendum to Hexone (Methyl isobutyl ketone) : BAT Value Documentation 2014

2017 . Deutsche Forschungsgemeinschaft. Ständige Senatskommission zur Prüfung Gesundheitsschädlicher Arbeitsstoffe | Nasterlack, Michael | Drexler, Hans | Hartwig, Andrea | MAK Commission

Simulating Stakeholder-Based Land-Use Change Scenarios and Their Implication on Above-Ground Carbon and Environmental Management in Northern Thailand

2017 . Lippe, Melvin | Hilger, Thomas | Sudchalee, Sureeporn | Wechpibal, Naruthep | Jintrawet, Attachai | Cadisch, Georg

Nutritional advantages of sous‐vide cooking compared to boiling on cereals and legumes: Determination of ashes and metals content in ready‐to‐eat products

2017 . Rondanelli, Mariangela | Daglia, Maria | Meneghini, Silvia | Di Lorenzo, Arianna | Peroni, Gabriella | Faliva, Milena Anna | Perna, Simone

Effects of Dairy Consumption on Body Composition and Bone Properties in Youth: A Systematic Review

2017 . Kouvelioti, Rozalia | Josse, Andrea R | Klentrou, Panagiota

2017 . Deutsche Forschungsgemeinschaft. Ständige Senatskommission zur Prüfung Gesundheitsschädlicher Arbeitsstoffe | Cocker, John | Jones, Kate | Leng, Gabriele | Gries, Wolfgang | Budnik, Lygia Therese | Müller, Johannes | Göen, Thomas | Hartwig, Andrea | MAK Commission

Seiten