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Amino Acid Supplementation to Reduce Environmental Impacts of Broiler and Pig Production: A Review

2021 . Cappelaere, Léa | Le Cour Grandmaison, Josselin | Martin, Nicolas | Lambert, William

Effects of Oral Glutamine Supplementation on Early Postnatal Muscle Morphology in Low and Normal Birth Weight Piglets

2020 . Zhao, Yaolu | Albrecht, Elke | Sciascia, Quentin | Li, Zeyang | Görs, Solvig | Schregel, Johannes | Metges, Cornelia | Maak, Steffen

Effect of processing on the contents of amino acids and fatty acids, and glucose release from the starch of quinoa

2020 . Wu, Ligen | Wang, Anna | Shen, Ruilin | Qu, Lingbo

CFD assisted investigation of mechanical juice extraction from cassava leaves and characterization of the products

2020 . Latif, Sajid | Romuli, Sebastian | Barati, Ziba | Müller, Joachim

Effect of domestic cooking on rice protein digestibility

2019 . Liu, Kunlun | Zheng, Jiabao | Chen, Fusheng"

No Difference in Nutritional Profiles of Wild and Cultured Juvenile Sandfish, Holothuria scabra

2018 . Ridwanudin, Asep | Indriana, Lisa Fajar | Kunzmann, Andreas

Use of flow cytometry and total viable count to determine the effects of orange juice composition on the physiology of Escherichia coli

2018 . Anvarian, Amir H P | Smith, Madeleine P | Overton, Tim

Nutritional evaluation and functional properties of the antioxidant polypeptide from Zanthoxylum bungeanum Maxim seeds kernel protein hydrolysate

2017 . Yuan, Hong | Wang, Hui | Wang, Lixia | Chai, Liqin | Tian, Chengrui

Mass Spectrometry-Based Metabolomic and Lipidomic Analyses of the Effects of Dietary Platycodon grandiflorum on Liver and Serum of Obese Mice under a High-Fat Diet

2017 . Park, Hye Min | Park, Kab-Tae | Park, Edmond Changkyun | Kim, Seung Il | Choi, Myung Sook | Liu, Kwang-Hyeon | Lee, Choong Hwan

Metabolite Profiling for Leaf Senescence in Barley Reveals Decreases in Amino Acids and Glycolysis Intermediates

2017 . Avila-Ospina, Liliana | Clément, Gilles | Masclaux-Daubresse, Céline

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