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Risk factors associated with underweight status in children under five: an analysis of the 2010 Rwanda Demographic Health Survey (RDHS)

2016 . Mukabutera, Assumpta | Thomson, Dana R. | Hedt-Gauthier, Bethany L. | Basinga, Paulin | Nyirazinyoye, Laetitia | Murray, Megan

Nutri-eSCREEN®: descriptive analysis of a self-management site for older adults (50+ years)

2016 . Keller, Heather H.

Cross-sectional study of drivers of animal-source food consumption in low-income urban areas of Nairobi, Kenya

2016 . Cornelsen, Laura | Alarcon, Pablo | Häsler, Barbara | Amendah, Djesika D. | Ferguson, Elaine | Fèvre, Eric M. | Grace, Delia | Dominguez-Salas, Paula | Rushton, Jonathan

Anthropometric indices and measures to assess change in the nutritional status of a population: a systematic literature review

2016 . Frison, Severine | Kerac, Marko | Checchi, Francesco | Prudhon, Claudine

Weight-for-height and mid-upper-arm circumference should be used independently to diagnose acute malnutrition: policy implications

2016 . Grellety, Emmanuel | Golden, Michael H.

Concerning public health situation of under-nutrition in children and anemia in women in Indian Sundarbans delta: a community based cross-sectional investigation

2016 . Panda, Samiran | Sadhu, Chittapriyo | Pramanik, Gopal | Pahari, Sobha | Hossain, Jakir

Dietary phytate intake inhibits the bioavailability of iron and calcium in the diets of pregnant women in rural Bangladesh: a cross-sectional study

2016 . Al Hasan, Syed Mahfuz | Hassan, Mahedi | Saha, Sonjoy | Islam, Mominul | Billah, Masum | Islam, Shimul

The synergystic effects of omega-3 fatty acids against 5-fluorouracil-induced mucosal impairment in mice

2016 . Sebe, Mayu | Tsutsumi, Rie | Yamaguchi, Sotaro | Horikawa, Yousuke T. | Harada, Nagakatsu | Oyama, Takuro | Kakuta, Nami | Tanaka, Katsuya | Tsutsumi, Yasuo M. | Nakaya, Yutaka | Sakaue, Hiroshi

Low mid-upper arm circumference identifies children with a high risk of death who should be the priority target for treatment

Meat consumption providing a surplus energy in modern diet contributes to obesity prevalence: an ecological analysis

2016 . You, Wenpeng | Henneberg, Maciej

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