Fachrepositorium Lebenswissenschaften

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Kurzansicht	E-Jahr	Zugriff	Typ	Operations
Extrusion texturization of cricket flour and soy protein isolate: Influence of insect content, extrusion temperature, and moisture-level variation on textural properties 2020 . Kiiru, Samuel M. \| Kinyuru, John N. \| Kiage, Beatrice N. \| Martin, Anna \| Marel, Anna-Kristina \| Osen, Raffael	2020		http://purl.org/ontology/bibo/Article

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