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ε‐poly‐L‐lysine
(1)
wheat bread
(1)
volatile compounds
(1)
variable selection
(1)
triacylglycerol
(1)
temperature compensation
(1)
spray drying
(1)
shelf life
(1)
sensory profile
(1)
sea buckthorn proanthocyanidins
(1)
Publikationstyp
Artikel
(9)
Erscheinungsjahr
2023
(1)
2020
(5)
2019
(2)
2018
(1)
Institution
9 Treffer
Kurzansicht
E-Jahr
Zugriff
Typ
Operations
Anti-skin aging effect of sea buckthorn proanthocyanidins in D-galactose-induced aging mice
2023 .
Liu, Xinying
|
Yuen, Michael
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Yuen, Tina
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Yuen, Hywel
|
Wang, Min
|
Peng, Qiang
2023
http://purl.org/ontology/bibo/Article
Effect of alkylresorcinols on the formation of Nε-(carboxymethyl)lysine and sensory profile of wheat bread
2020 .
Liu, Jie
|
Yang, Zihui
|
Hao, Yiming
|
Wang, Ziyuan
|
Han, Lin
|
Li, Meng
|
Zhang, Ning
|
Chen, Haitao
|
Liu, Yingli
|
Li, Hongyan
|
Wang, Jing
2020
http://purl.org/ontology/bibo/Article
Development and optimization of spray-dried functional oil microcapsules: Oxidation stability and release kinetics
2020 .
Yue, Hao
|
Qiu, Bin
|
Jia, Min
|
Liu, Jie
|
Wang, Jing
|
Huang, Fenghong
|
Xu, Tongcheng
2020
http://purl.org/ontology/bibo/Article
Rapid identification of chrysanthemum teas by computer vision and deep learning
2020 .
Liu, Chunlin
|
Lu, Weiying
|
Gao, Boyan
|
Kimura, Hanae
|
Li, Yanfang
|
Wang, Jing
2020
http://purl.org/ontology/bibo/Article
Nondestructive monitoring storage quality of apples at different temperatures by near-infrared transmittance spectroscopy
2020 .
Guo, Zhiming
|
Wang, Mingming
|
Shujat, Ali
|
Wu, Jingzhu
|
El-Seedi, Hesham R.
|
Shi, Jiyong
|
Ouyang, Qin
|
Chen, Quansheng
|
zou, xiaobo
2020
http://purl.org/ontology/bibo/Article
Chemical composition of cold-pressed blackberry seed flour extract and its potential health-beneficial properties
2020 .
Choe, Uyory
|
Li, Yanfang
|
Yu, Lu
|
Gao, Boyan
|
Wang, Thomas T. Y.
|
Sun, Jianghao
|
Chen, Pei
|
Yu, Liangli
2020
http://purl.org/ontology/bibo/Article
Triacylglycerol, fatty acid, and phytochemical profiles in a new red sorghum variety (Ji Liang No. 1) and its antioxidant and anti‐inflammatory properties
2019 .
Zhang, Yaqiong
|
Li, Ming
|
Gao, Hang
|
Wang, Bo
|
Tongcheng, Xu
|
Gao, Boyan
|
Yu, Liangli Lucy
2019
http://purl.org/ontology/bibo/Article
Study on the shelf life and quality characteristics of highland barley fresh noodles as affected by microwave treatment and food preservatives
2019 .
tursuntohti, tohsayip
|
Wang, Zhenhua
|
Zheng, Yanyan
|
Wang, Shuai
|
Wang, Ziyuan
|
Wu, Yan
|
Liang, Shan
|
Li, Xinping
|
Zhang, Min
2019
http://purl.org/ontology/bibo/Article
A novel strategy and kinetics analysis of half‐fractional high cell density fed‐batch cultivation of Zygosaccharomyces rouxii
2018 .
Li, Zhijiang
|
Zhou, Yanan
|
Yang, Hongzhi
|
Zhang, Dongjie
|
Wang, Chengtao
|
Liu, Hong
|
Li, Xin
|
Zhao, Jing
|
Wei, Chunhong
2018
http://purl.org/ontology/bibo/Article