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Gum tragacanth, a novel edible coating, maintains biochemical quality, antioxidant capacity, and storage life in bell pepper fruits

2024 . Zare-Bavani, Mohammad Reza | Rahmati-Joneidabad, Mostafa | Jooyandeh, Hossein

Exploration of high-throughput data for heat tolerance selection in Capsicum annuum

Genetic analyses of seed longevity in Capsicum annuum L. in cold storage conditions

2023 . Arif, Mian Abdur Rehman | Tripodi, Pasquale | Waheed, Muhammad Qandeel | afzal, irfan | Pistrick, Sibylle | Schütze, Gudrun | Börner, Andreas

Multi-environment association study highlights candidate genes for robust agronomic quantitative trait loci in a novel worldwide Capsicum core collection

Accurate, automated taxonomic assignment of genebank accessions: a new method demonstrated using high-throughput marker data from 10,000 Capsicum spp. accessions

2023 . Rabanus-Wallace, Mark Timothy | Stein, Nils

Development of a database of capsaicinoid contents in foods commonly consumed in Korea

2020 . Cho, Hoyoun | Kwon, Youngjoo

The suitability of chili pepper (Capsicum annuum L.) for alleviating human micronutrient dietary deficiencies: A review

2018 . Olatunji, Tomi Lois | Afolayan, Anthony J

Antibacterial activity of jalapeño pepper (Capsicum annuum var. annuum) extract fractions against select foodborne pathogens

2017 . Bacon, Karleigh | Boyer, Renee | Denbow, Cynthia | O'Keefe, Sean | Neilson, Andrew | Williams, Robert

Characterization and evaluation of some properties of oleoresin from Capsicum annuum var. cacho de cabra

2016 . Riquelme, Natalia | Matiacevich, Silvia

Evaluation of different solvents to extract antibacterial compounds from jalapeño peppers

2016 . Bacon, Karleigh | Boyer, Renee | Denbow, Cynthia | O'Keefe, Sean | Neilson, Andrew | Williams, Robert