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Volltexte
Filter (Auswahl)
2019
[x]
Sacherschließung
antioxidant activity
(13)
enzymatic hydrolysis
(3)
α‐glucosidase
(2)
polyphenols
(2)
extraction
(2)
bioactive compounds
(2)
anti‐inflammatory
(2)
antioxidant
(2)
α‐Glucosidase
(1)
α‐Amylase
(1)
Publikationstyp
Artikel
(35)
Erscheinungsjahr
Institution
35 Treffer
Seiten
1
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Kurzansicht
E-Jahr
Zugriff
Typ
Operations
Effect of clove (Syzygium aromaticum) and seaweed (Kappaphycus alvarezii) water extracts pretreatment on lipid oxidation in sun‐dried sardines (Rastrineobola argentea) from Lake Victoria, Tanzania
2019 .
Chaula, Davis
|
Laswai, Henry
|
Chove, Bernard
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Dalsgaard, Anders
|
Mdegela, Robinson
|
Jacobsen, Charlotte
|
Hyldig, Grethe
2019
http://purl.org/ontology/bibo/Article
Grape peel (Syrah var.) jam as a polyphenol‐enriched functional food ingredient
2019 .
Amorim, Frederico Lopes
|
Cerqueira Silva, Mariana Barros
|
Cirqueira, Marina Gonçalves
|
Oliveira, Roseane Santos
|
Machado, Bruna Aparecida Souza
|
Gomes, Raquel Gutierres
|
de Souza, Carolina Oliveira
|
Druzian, Janice Izabel
|
Souza Ferreira, Ederlan
|
Umsza-Guez, Marcelo Andrés
2019
http://purl.org/ontology/bibo/Article
Effects of microwave blanching conditions on the quality of green asparagus (Asparagus officinalis L.) butt segment
2019 .
Nguyễn, Linh
|
Tran, Thi Yen Nhi
|
Lam, Duc Tri
|
Bach, Long Giang
|
Nguyễn, Duy Chinh
2019
http://purl.org/ontology/bibo/Article
Functional quality of optimized peach‐based beverage developed by application of ultrasonic processing
2019 .
Sattar, Saira
|
Imran, Muhammad
|
Mushtaq, Zarina
|
Ahmad, Muhammad Haseeb
|
Holmes, Melvin
|
Maycock, Joanne
|
Khan, Muhammad Imran
|
Yasmin, Adeela
|
Khan, Muhammad Kamran
|
Muhammad, Niaz
2019
http://purl.org/ontology/bibo/Article
Coconut (Cocos nucifera L.) sap as a potential source of sugar: Antioxidant and nutritional properties
2019 .
Asghar, Muhammad Tuseef
|
Yusof, Yus Aniza
|
Mokhtar, Mohd Noriznan
|
Ya'acob, Mohammad Effendy
|
Mohd. Ghazali, Hasanah
|
Chang, Lee Sin
|
Manaf, Yanty Noorzianna
2019
http://purl.org/ontology/bibo/Article
Effect of storage time on antioxidant activity and inhibition on α‐Amylase and α‐Glucosidase of white tea
2019 .
xu, ping
|
Chen, Lin
|
Wang, Yuefei
2019
http://purl.org/ontology/bibo/Article
Purification and identification of an antioxidant peptide from perilla seed (Perilla frutescens) meal protein hydrolysate
2019 .
Kim, Ja Min
|
Liceaga, Andrea
|
Yoon, Kyung Young
2019
http://purl.org/ontology/bibo/Article
Extraction optimization, antioxidant activity, and tyrosinase inhibitory capacity of polyphenols from Lonicera japonica
2019 .
fan, ziluan
|
Li, Lu
|
Bai, XiaoLin
|
Zhang, Hua
|
Liu, QiRui
|
Zhang, He
|
Fu, YuJie
|
Moyo, Rumbani
2019
http://purl.org/ontology/bibo/Article
The effect of Perilla (Perilla frutescens) leaf extracts on the quality of surimi fish balls
2019 .
Zhao, Yueliang
|
Kong, Hongyun
|
Zhang, Xu
|
Hu, Xiaoqian
|
Wang, Mingfu
2019
http://purl.org/ontology/bibo/Article
Optimal economic productivity of exopolysaccharides from lactic acid bacteria with production possibility curves
2019 .
Lin, Tachen
|
Chen, Chunyeh
|
Chen, Bangyuan
|
Shaw, Jeifu
|
Chen, Yuhshuen
2019
http://purl.org/ontology/bibo/Article
Seiten
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4
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