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antioxidant activity
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oxidation
(2)
bioactive compounds
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antioxidant
(2)
Antioxidant activity
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white tea
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Publikationstyp
Artikel
(45)
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2023
(6)
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(4)
2021
(1)
2020
(8)
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(8)
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(9)
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(5)
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45 Treffer
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Kurzansicht
E-Jahr
Zugriff
Typ
Operations
Evaluation and comparison of in vitro antioxidant activities of unsaponifiable fraction of 11 kinds of edible vegetable oils
2018 .
Wang, Sujun
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Yang, Ruinan
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Li, Hui
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Jiang, Jun
|
Zhang, Liangxiao
|
Zhang, Qi
|
Li, Peiwu
2018
http://purl.org/ontology/bibo/Article
Grape peel (Syrah var.) jam as a polyphenol‐enriched functional food ingredient
2019 .
Amorim, Frederico Lopes
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Cerqueira Silva, Mariana Barros
|
Cirqueira, Marina Gonçalves
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Oliveira, Roseane Santos
|
Machado, Bruna Aparecida Souza
|
Gomes, Raquel Gutierres
|
de Souza, Carolina Oliveira
|
Druzian, Janice Izabel
|
Souza Ferreira, Ederlan
|
Umsza-Guez, Marcelo Andrés
2019
http://purl.org/ontology/bibo/Article
Functional quality of optimized peach‐based beverage developed by application of ultrasonic processing
2019 .
Sattar, Saira
|
Imran, Muhammad
|
Mushtaq, Zarina
|
Ahmad, Muhammad Haseeb
|
Holmes, Melvin
|
Maycock, Joanne
|
Khan, Muhammad Imran
|
Yasmin, Adeela
|
Khan, Muhammad Kamran
|
Muhammad, Niaz
2019
http://purl.org/ontology/bibo/Article
Comparative study of conventional steam cooking and microwave cooking on cooked pigmented rice texture and their phenolic antioxidant
2020 .
Thuengtung, Sukanya
|
Ogawa, Yukiharu
2020
http://purl.org/ontology/bibo/Article
Coconut (Cocos nucifera L.) sap as a potential source of sugar: Antioxidant and nutritional properties
2019 .
Asghar, Muhammad Tuseef
|
Yusof, Yus Aniza
|
Mokhtar, Mohd Noriznan
|
Ya'acob, Mohammad Effendy
|
Mohd. Ghazali, Hasanah
|
Chang, Lee Sin
|
Manaf, Yanty Noorzianna
2019
http://purl.org/ontology/bibo/Article
Antioxidant and anti-inflammatory effects of Peanut (Arachishypogaea L.) skin extracts of various cultivars in oxidative-damaged HepG2 cells and LPS-induced raw 264.7 macrophages
2020 .
Kim, Min Young
|
Kim, Hyun-Joo
|
Lee, Yu-Young
|
Kim, Mi Hyang
|
Lee, Jin Young
|
Kang, Mun Suk
|
Koo, Bon Cheol
|
Lee, Byong Won
2020
http://purl.org/ontology/bibo/Article
Extraction of phenol compound from Mentha piperita by ultrasonic waves based on a response surface methodology
2021 .
Roshanpour, Sareh
|
Tavakoli, Javad
|
Beigmohammadi, Faranak
|
Alaei, Shima
|
Mousavi Khaneghah, Amin
2021
http://purl.org/ontology/bibo/Article
Preparation, characterization, identification, and antioxidant properties of fermented acaí (Euterpe oleracea)
2023 .
Liu, Wenying
|
Wang, Xue
|
Ren, Jie
|
Zheng, Cheng-Dong
|
Wu, Han-Shuo
|
Meng, Fan-Tong
|
Ling, Kong
|
Qi, Xiu-Yu
|
Zhou, Ming
|
Wang, Yue
|
Gu, Rui-Zeng
|
Han, Lu-Jia
|
Zhang, Yong-Jiu
2023
http://purl.org/ontology/bibo/Article
Isolation and antioxidant characterization of theaflavin for neuroprotective effect in mice model
2023 .
Ahmad, Arslan
|
Nosheen, Farhana
|
Arshad, Muhammad Umair
|
Saeed, Farhan
|
Afzaal, Muhammad
|
Islam, Fakhar
|
Imran, Dr. Ali
|
Noreen, Rabia
|
Amer , Yuosra
|
Shah, Mohd Asif
2023
http://purl.org/ontology/bibo/Article
Effect of simulated gastrointestinal digestion on the phenolic compound content and in vitro antioxidant capacity of processed Cowpea (V. unguiculata) cultivars
2017 .
Mtolo, Mlungisi
|
Gerrano, Abe
|
Mellem, John
2017
http://purl.org/ontology/bibo/Article
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