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2019
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Sacherschließung
response surface methodology
(2)
ε‐poly‐L‐lysine
(1)
β‐glucan
(1)
water‐soluble taste substances
(1)
water resources
(1)
waste residue
(1)
umami amino acids
(1)
transit-time distributions
(1)
tracer-tests
(1)
total phenolic content
(1)
Publikationstyp
Artikel
(15)
Erscheinungsjahr
Institution
15 Treffer
Seiten
1
2
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Kurzansicht
E-Jahr
Zugriff
Typ
Operations
Storage dynamics, hydrological connectivity and flux ages in a karst catchment: conceptual modelling using stable isotopes
2019 .
Zhang, Zhicai
|
Chen, Xi
|
Cheng, Qinbo
|
Soulsby, Chris
2019
http://purl.org/ontology/bibo/Article
Alternating consumption of β‐glucan and quercetin reduces mortality in mice with colorectal cancer
2019 .
Qi, Jiamei
|
Yu, Juntong
|
Li, Yuetong
|
Luo, Jianming
|
Zhang, Cheng
|
Ou, Shiyi
|
Zhang, Guangwen
|
Yang, Xinquan
|
Peng, Xichun
2019
http://purl.org/ontology/bibo/Article
The modification of gelatin films: Based on various cross-linking mechanism of glutaraldehyde at acidic and alkaline conditions
2019 .
Lin, Junjie
|
Pan, Daodong
|
Sun, Yangying
|
Ou, Changrong
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Wang, Ying
|
Cao, Jinxuan
2019
http://purl.org/ontology/bibo/Article
Building a prediction model for iron deficiency anemia among infants in Shanghai, China
2019 .
Zhang, Jiali
|
Tang, Weiming
2019
http://purl.org/ontology/bibo/Article
Lactobacillus paracasei Jlus66 extenuate oxidative stress and inflammation via regulation of intestinal flora in rats with non alcoholic fatty liver disease
2019 .
Wang, Wei
|
Li, Qian
|
Chai, Wenhui
|
Sun, Chunyan
|
Zhang, Tiehua
|
Zhao, Changhui
|
Yuan, Yuan
|
Wang, Xinyu
|
Liu, Huiqin
|
Ye, Haiqing
2019
http://purl.org/ontology/bibo/Article
The effects of extruded corn flour on rheological properties of wheat‐based composite dough and the bread quality
2019 .
Sun, Huaxing
|
Ju, Qian
|
Ma, Jie
|
Chen, Jincheng
|
Li, Yaoxi
|
Yuan, Yanqiu
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Hu, Yayun
|
Fujita, Kaori
|
Luan, Guangzhong
2019
http://purl.org/ontology/bibo/Article
Analysis of metabolomics associated with quality differences between room‐temperature‐ and low‐temperature‐stored litchi pulps
2019 .
Guo, Xiaomeng
|
Luo, Tao
|
Han, Dongmei
|
Wu, Zhenxian
2019
http://purl.org/ontology/bibo/Article
Effect of heat extraction on water-soluble taste substances in processing products of chilled large yellow croaker (Pseudosciaena crocea)
2019 .
Zhou, Fen
|
Wang, Xichang
2019
http://purl.org/ontology/bibo/Article
Evaluation of antimicrobial and antibiofilm properties of proanthocyanidins from Chinese bayberry (Myrica rubra Sieb. et Zucc.) leaves against Staphylococcus epidermidis
2019 .
Zou, Mingming
|
Tao, Wenyang
|
Ye, Xingqian
|
Liu, Donghong
2019
http://purl.org/ontology/bibo/Article
Protective effects of mung bean (Vigna radiata L.) and pea (Pisum sativum L.) against high-fat-induced oxidative stress
2019 .
Liu, Dandan
|
Guan, Xiao
|
Huang, Kai
|
Li, Sen
|
Li, Sen
|
Yu, Wenwen
|
Duan, Ruiqian
2019
http://purl.org/ontology/bibo/Article
Seiten
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2
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