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2019
[x]
Sacherschließung
polyphenols
(9)
antioxidant activity
(5)
shelf life
(3)
volatile compounds
(2)
sprout
(2)
root
(2)
phenolics
(2)
antioxidants
(2)
α‐Glucosidase
(1)
α‐Amylase
(1)
Publikationstyp
Artikel
(35)
Erscheinungsjahr
Institution
Leibniz-Institut für Gewässerökologie und Binnenfischerei
(1)
35 Treffer
Seiten
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Kurzansicht
E-Jahr
Zugriff
Typ
Operations
Effects of chlorogenic acid, epicatechin gallate, and quercetin on mucin expression and secretion in the Caco‐2/HT29‐MTX cell model
2019 .
Volstatova, Tereza
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Marchica, Alessandra
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Hroncova, Zuzana
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Bernardi, Rodolfo
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Doskocil, Ivo
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Havlik, Jaroslav
2019
http://purl.org/ontology/bibo/Article
Effects of 1‐methylcyclopropene on the quality attributes of harvested Chinese mushroom (Volvariella volvacea) fruiting bodies
2019 .
Chen, Bingzhi
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Wu, Guohong
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Li, Ling
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Wei, Qi
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Zhong, Qiangui
|
Chen, Xiaoning
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Xiao, Kaiqian
|
Xie, Baogui
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Jiang, Yuji
2019
http://purl.org/ontology/bibo/Article
Grape peel (Syrah var.) jam as a polyphenol‐enriched functional food ingredient
2019 .
Amorim, Frederico Lopes
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Cerqueira Silva, Mariana Barros
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Cirqueira, Marina Gonçalves
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Oliveira, Roseane Santos
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Machado, Bruna Aparecida Souza
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Gomes, Raquel Gutierres
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de Souza, Carolina Oliveira
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Druzian, Janice Izabel
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Souza Ferreira, Ederlan
|
Umsza-Guez, Marcelo Andrés
2019
http://purl.org/ontology/bibo/Article
Freezing point temperature is in favor of not‐from‐concentrate apple juice storage
2019 .
Gou, Xiaoju
|
Tian, You
|
Yang, Xi
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Sun, Lijun
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Guo, Yurong
2019
http://purl.org/ontology/bibo/Article
Pomegranate peel extract alters the microbiome in mice and dysbiosis caused by Citrobacter rodentium infection
2019 .
George, Nadja S
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Cheung, Lumei
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Luthria, Devanand L
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Santin, Monica
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Dawson, Harry D
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Bhagwat, Arvind A
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Smith, Allen
2019
http://purl.org/ontology/bibo/Article
Development of ternary nanoadsorbent composites of graphene oxide, activated carbon, and zero‐valent iron nanoparticles for food applications
2019 .
Bagheri, Mahsa
|
Jafari, Seid Mahdi
|
Eikani, Mohammad H
2019
http://purl.org/ontology/bibo/Article
Effect of storage time on antioxidant activity and inhibition on α‐Amylase and α‐Glucosidase of white tea
2019 .
xu, ping
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Chen, Lin
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Wang, Yuefei
2019
http://purl.org/ontology/bibo/Article
Successive grinding and sieving as a new tool to fractionate polyphenols and antioxidants of plants powders: Application to Boscia senegalensis seeds, Dichrostachys glomerata fruits, and Hibiscus sabdariffa calyx powders
2019 .
Deli, Markusse
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Ndjantou, Elie Baudelaire
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Ngatchic Metsagang, Josiane Thérèse
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Petit, Jeremy
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Njintang-Yanou, Nicolas
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Scher, Joël
2019
http://purl.org/ontology/bibo/Article
Extraction optimization, antioxidant activity, and tyrosinase inhibitory capacity of polyphenols from Lonicera japonica
2019 .
fan, ziluan
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Li, Lu
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Bai, XiaoLin
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Zhang, Hua
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Liu, QiRui
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Zhang, He
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Fu, YuJie
|
Moyo, Rumbani
2019
http://purl.org/ontology/bibo/Article
Effect of yellowing time on bioactive compounds in yellow tea and their antiproliferative capacity in HepG2 cells
2019 .
An, Ran
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Sun, Lingli
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Xiang, Limin
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Zhang, Wenji
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Li, Qiuhua
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Lai, Xingfei
|
Wen, Shuai
|
Huo, Mengen
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Li, Dongli
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Sun, Shili
2019
http://purl.org/ontology/bibo/Article
Seiten
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