Direkt zum Inhalt
Fachrepositorium Lebenswissenschaften
Freier Zugang zu Wissensressourcen aus den Lebenswissenschaften
Suche
Publisso-Menue
Publizieren
PUBLISSO-System
Bücher
Policy Bücher
Bücher Übersicht
Zeitschriften / Artikel
Journals Übersicht
Serien
Policy Serien
MAK Collection
Kongresse
Forschungsdaten
Repositorien
Fachrepositorium Lebenswissenschaften
Publizieren im Fachrepositorium
LeibnizOpen
Beraten
Forschungsdatenmanagement
Digitale Langzeitarchivierung
Wir für Sie
Volltexte
Filter (Auswahl)
Sacherschließung
rheology
(2)
pigeon pea
(2)
nutrient composition
(2)
antioxidant activity
(2)
unripe cooking banana
(1)
textural profile analysis
(1)
terrestrial slugs
(1)
taildropper
(1)
sweetpotato
(1)
sweet potato
(1)
Publikationstyp
Artikel
(17)
Medium
Online-Volltext
(2)
Erscheinungsjahr
2024
(2)
2022
(1)
2020
(5)
2018
(3)
2017
(4)
2016
(1)
2015
(1)
Institution
Leibniz-Zentrum für Agrarlandschaftsforschung
(2)
Zoologisches Forschungsmuseum Alexander Koenig
(1)
Senckenberg Museum für Naturkunde Görlitz
(1)
Paul-Ehrlich-Institut
(1)
17 Treffer
Seiten
1
2
nächste Seite ›
letzte Seite »
Kurzansicht
E-Jahr
Zugriff
Typ
Operations
Exploring the nutritional, physicochemical and hypoglycemic properties of green banana flours from unexploited banana cultivars of southern India†
2024 .
Shini, V. S.
|
ABRAHAM, BILLU
|
Suvachan, Abhijith
|
Nisha, P
2024
http://purl.org/ontology/bibo/Article
Sustainable production of Pleurotus sajor-caju mushrooms and biocomposites using brewer’s spent and agro-industrial residues
2024 .
do Nascimento Deschamps, Joara Lúcia
|
Schulz, João Guilherme
|
Costa Riani, Josiane
|
Bonatti-Chaves, Mariane
|
Bonatti, Michelle
|
Sieber, Stefan
|
Lana, Marcos
|
Wisbeck, Elisabeth
2024
http://purl.org/ontology/bibo/Article
Toward energy saving and food safety in Central Mozambique: the role of improved cook stoves and heat retention boxes
2022 .
Matavel, Custodio Efraim
|
Hafner, Johannes M.
|
Hoffmann, Harry
|
Uckert, Götz
|
Massuque, Jonas
|
Rybak, Constance
|
Sieber, Stefan
2022
http://purl.org/ontology/bibo/Article
The roles of banana peel powders to alter technological functionality, sensory and nutritional quality of chicken sausage
2020 .
Zaini, Hana Binti Mohd
|
Bin Sintang, Mohd dona
|
PINDI, WOLYNA
2020
http://purl.org/ontology/bibo/Article
Regulatory influences of methyl jasmonate and calcium chloride on chilling injury of banana fruit during cold storage and ripening
2020 .
Elbagoury, Mostafa
|
Turoop, Losenge
|
Runo, Steven
|
Sila, Daniel N.
2020
http://purl.org/ontology/bibo/Article
Unintended importation of tropical jumping spiders (Salticidae) into a laboratory monkey colony via banana supply
2020 .
Plesker, Roland
|
Berger, Jürgen
2020
http://purl.org/ontology/bibo/Article
Role of phospholipase C in banana in response to anthracnose infection
2020 .
Shuai, Liang
|
Li, Li
|
Sun, Jian
|
Liao, Lingyan
|
Duan, Zhenhua
|
Li, Changbao
|
He, Xuemei
2020
http://purl.org/ontology/bibo/Article
Manufacturing technology of banana-assorted breads: The fermentative characteristics affected by different banana cultivars
2020 .
Lin, Li-Yun
|
Peng, Chiung Chi
|
CHEN, KUANCHOU
|
Wang, Hui-Er
|
Wang, Chun-Shen
|
Shen, Kun Hung
|
Peng, Robert Y
2020
http://purl.org/ontology/bibo/Article
Physical, chemical, and sensory properties of biscuits prepared from flour blends of unripe cooking banana, pigeon pea, and sweet potato
2018 .
Abiodun, Adeola
|
Ohizua, Ehimen R
2018
http://purl.org/ontology/bibo/Article
Effects of postharvest treatments with chitosan and putrescine to maintain quality and extend shelf‐life of two banana cultivars
2018 .
Hosseini, Marjan Sadat
|
Zahedi, Seyed Morteza
|
Abadía, Javier
|
Karimi, Mahdieh
2018
http://purl.org/ontology/bibo/Article
Seiten
1
2
nächste Seite ›
letzte Seite »