Fachrepositorium Lebenswissenschaften

6 Treffer

Suche

Publisso-Menue

Enhancing the nutritional value and antioxidant properties of foxtail millet by solid-state fermentation with edible fungi

2024 . Lin, Tong | Li, Zhanyong | Fan, Gongjian | Xie, Chunyan

Comparison of the effect of hydroxyl propyl methyl cellulose, pectin, and concentrated raisin juice on gluten-free bread based on rice and foxtail millet flour

2023 . Abdollahzadeh, Abolghasem | Vazifedoost, Mohsen | Didar, Zohreh | haddad khodaparast, mohammad hossein | armin, mohammad

Fermented and Germinated Processing Improved the Protective Effects of Foxtail Millet Whole Grain Against Dextran Sulfate Sodium-Induced Acute Ulcerative Colitis and Gut Microbiota Dysbiosis in C57BL/6 Mice

2021 . Zhang, Yuhan | Liu, Wei | Zhang, Di | Yang, Yanbing | Wang, Xianshu | Li, Lingfei

Metabolome-Based Genome-Wide Association Study Provides Genetic Insights Into the Natural Variation of Foxtail Millet

Understanding crop processing and its social meaning in the Xinzhai period (1850–1750 cal bce): a case study on the Xinzhai site, China

2021 . AN, JP | Kirleis, Wiebke | Zhao, Chunqing | Jin, Guiyun

Comparison of phenolic content and antioxidant activities of millet varieties grown in different locations in Sri Lanka

2016 . Kumari, Disna | Madhujith, Terrence | Chandrasekara, Anoma