Fachrepositorium Lebenswissenschaften

4 Treffer

Kurzansicht	E-Jahr	Typ
Conjugation of gum Arabic and lentil protein hydrolysates through Maillard reaction: Antioxidant activity, volatile compounds, functional and sensory properties 2024 . Rezvankhah, A.R \| Ghanbarzadeh, Babak \| Mirzaee, Homaira \| Ahmadi Hassan Abad, Ali \| Tavakkoli, Ali \| Yarmand, Alireza	2024	http://purl.org/ontology/bibo/Article
Improved Antioxidant, Antihypertensive, and Antidiabetic Activities and Tailored Emulsion Stability and Foaming Properties of Mixture of Corn Gluten and Soy Protein Hydrolysates Via Enzymatic Processing and Fractionation 2024 . Mirzaee, Homaira \| Ahmadi Gavlighi, Hassan \| Nikoo, Mehdi \| Udenigwe, Chibuike C. \| Rezvankhah, A.R \| Khodaiyan, Faramarz	2024	http://purl.org/ontology/bibo/Article
Development of lentil peptides with potent antioxidant, antihypertensive, and antidiabetic activities along with umami taste 2023 . Rezvankhah, Amir \| Yarmand, Mohammad Saeid \| Ghanbarzadeh, Babak \| Mirzaee, Homaira	2023	http://purl.org/ontology/bibo/Article
Relation of amino acid composition, hydrophobicity, and molecular weight with antidiabetic, antihypertensive, and antioxidant properties of mixtures of corn gluten and soy protein hydrolysates 2022 . Mirzaee, Homaira \| Ahmadi Gavlighi, Hassan \| Nikoo, Mehdi \| Udenigwe, Chibuike C. \| Khodaiyan, Faramarz	2022	http://purl.org/ontology/bibo/Article

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