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Sacherschließung
RSM
(4)
vegan
(1)
ultrasonic-assisted extraction
(1)
stevia
(1)
spray drying
(1)
rice pudding
(1)
rheology
(1)
powder
(1)
plant-based milks
(1)
persian gum
(1)
Publikationstyp
Artikel
(4)
Erscheinungsjahr
2023
(2)
2017
(1)
2016
(1)
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4 Treffer
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Operations
Optimization of spray drying process for recovery of onion–stevia leaf hot water extract powder using response surface methodology
2023 .
Yang, Hae-Il
|
Ameer, Kashif
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Chung, Young Bae
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Min, Sung-Gi
|
Eun, Jong-Bang
2023
http://purl.org/ontology/bibo/Article
Evaluation of rheological, textural, and sensory characteristics of optimized vegan rice puddings prepared by various plant-based milks
2023 .
Karimidastjerd, Atefeh
|
Gulsunoglu Konuskan, Zehra
|
Olum, Emine
|
Toker, Omer Said
2023
http://purl.org/ontology/bibo/Article
Ultrasonic-assisted extraction and antioxidant capacities of flavonoids from Camellia fascicularis leaves
2017 .
Liu, Yun
|
Luo, Xulu
|
Lan, Zengquan
|
Tang, Junrong
|
Zhao, Ping
|
Kan, Huan
2017
http://purl.org/ontology/bibo/Article
Effect of Persian and almond gums as fat replacers on the physicochemical, rheological, and microstructural attributes of low‐fat Iranian White cheese
2016 .
Jooyandeh, Hossein
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Goudarzi, Mostafa
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Rostamabadi, Hadis
|
Hojjati, Mohammad
2016
http://purl.org/ontology/bibo/Article