Direkt zum Inhalt
Fachrepositorium Lebenswissenschaften
Freier Zugang zu Wissensressourcen aus den Lebenswissenschaften
Suche
Publisso-Menue
Publizieren
PUBLISSO-System
Bücher
Policy Bücher
Bücher Übersicht
Zeitschriften / Artikel
Journals Übersicht
Serien
Policy Serien
MAK Collection
Kongresse
Forschungsdaten
Repositorien
Fachrepositorium Lebenswissenschaften
Publizieren im Fachrepositorium
LeibnizOpen
Beraten
Forschungsdatenmanagement
Digitale Langzeitarchivierung
Wir für Sie
Volltexte
Filter (Auswahl)
Sacherschließung
antioxidant
(2)
wheat gluten hydrolysate
(1)
staling
(1)
solvent extraction
(1)
simulated digestion
(1)
shelf life
(1)
sensory evaluation
(1)
protein hydrolysates
(1)
functional foods
(1)
ficin
(1)
Publikationstyp
Artikel
(5)
Medium
Erscheinungsjahr
2024
(1)
2023
(2)
2020
(2)
Institution
5 Treffer
Kurzansicht
E-Jahr
Zugriff
Typ
Operations
In vitro antidiabetic and antioxidant activities of Galega officinalis extracts
2024 .
Sukhtezari, Shokoofeh
|
Sahari, Mohammad Ali
|
Barzegar, Mohsen
|
Azizi, Mohammad Hossain
2024
http://purl.org/ontology/bibo/Article
Assessment of properties of gluten-based edible film formulated with beeswax and DATEM for hamburger bread coating
2023 .
Mohammadi, Mehrdad
|
Zoghi, Alaleh
|
Azizi, Mohammad Hossain
2023
http://purl.org/ontology/bibo/Article
Effect of ficin-hydrolyzed wheat gluten on bread quality and in vitro antioxidant activity before and after simulated gastrointestinal digestion
2023 .
Seyedain-Ardabili, Mojan
|
Azizi, Mohammad Hossain
2023
http://purl.org/ontology/bibo/Article
Antimicrobial activity of carboxymethyl cellulose–gelatin film containing Dianthus barbatus essential oil against aflatoxin-producing molds
2020 .
Mohammadi, Mehrdad
|
Azizi, Mohammad Hossain
|
Zoghi, Alaleh
2020
http://purl.org/ontology/bibo/Article
Fractionation of hydrolysate from corn germ protein by ultrafiltration: In vitro antidiabetic and antioxidant activity
2020 .
Karimi, Amin
|
Azizi, Mohammad Hossain
|
Ahmadi Gavlighi, Hassan
2020
http://purl.org/ontology/bibo/Article