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WeightNameValue
1000 Titel
  • The Internal Microenvironment of the Symbiotic Jellyfish Cassiopea sp. From the Red Sea
1000 Autor/in
  1. Arossa, Silvia |
  2. Barozzi, Alan |
  3. Callegari, Matteo |
  4. Klein, Shannon G. |
  5. Parry, Anieka J. |
  6. Hung, Shiou-Han |
  7. Steckbauer, Alexandra |
  8. Aranda, Manuel |
  9. Daffonchio, Daniele |
  10. Duarte, Carlos M. |
1000 Erscheinungsjahr 2021
1000 Publikationstyp
  1. Artikel |
1000 Online veröffentlicht
  • 2021-07-23
1000 Erschienen in
1000 Quellenangabe
  • 8
1000 Copyrightjahr
  • 2021
1000 Embargo
  • 2022-01-25
1000 Lizenz
1000 Verlagsversion
  • https://doi.org/10.3389/fmars.2021.705915 |
1000 Publikationsstatus
1000 Abstract/Summary
  • <jats:p>The characterization of the internal microenvironment of symbiotic marine invertebrates is essential for a better understanding of the symbiosis dynamics. Microalgal symbionts (of the family: Symbiodiniaceae) influence diel fluctuations of <jats:italic>in host</jats:italic> O<jats:sub>2</jats:sub> and pH conditions through their metabolic activities (i.e., photosynthesis and respiration). These variations may play an important role in driving oxygen budgets and energy demands of the holobiont and its responses to climate change. <jats:italic>In situ</jats:italic> measurements using microsensors were used to resolve the O<jats:sub>2</jats:sub> and pH diel fluctuations in the oral arms of non-calcifying cnidarian model species <jats:italic>Cassiopea</jats:italic> sp. (the “upside-down jellyfish”), which has an obligatory association with Symbiodiniaceae. Before sunrise, the internal O<jats:sub>2</jats:sub> and pH levels were substantially lower than those in ambient seawater conditions (minimum average levels: 61.92 ± 5.06 1SE μmol O<jats:sub>2</jats:sub> L<jats:sup>–1</jats:sup> and 7.93 ± 0.02 1SE pH units, respectively), indicating that conditions within <jats:italic>Cassiopea’s</jats:italic> oral arms were acidified and hypoxic relative to the surrounding seawater. Measurements performed during the afternoon revealed hyperoxia (maximum average levels: 546.22 ± 16.45 1SE μmol O<jats:sub>2</jats:sub> L<jats:sup>–1</jats:sup>) and internal pH similar to ambient levels (8.61 ± 0.02 1SE pH units). The calculated gross photosynthetic rates of <jats:italic>Cassiopea</jats:italic> sp. were 0.04 ± 0.013 1SE nmol cm<jats:sup>–2</jats:sup> s<jats:sup>–1</jats:sup> in individuals collected at night and 0.08 ± 0.02 1SE nmol cm<jats:sup>–2</jats:sup> s<jats:sup>–1</jats:sup> in individuals collected during the afternoon.</jats:p>
1000 Sacherschließung
lokal endosymbiosis
lokal photosynthesis
lokal Symbiodiniaceae
lokal pH
lokal Marine Science
lokal oxygen
lokal microsensors
1000 Liste der Beteiligten
  1. https://frl.publisso.de/adhoc/uri/QXJvc3NhLCBTaWx2aWE=|https://frl.publisso.de/adhoc/uri/QmFyb3p6aSwgQWxhbg==|https://frl.publisso.de/adhoc/uri/Q2FsbGVnYXJpLCBNYXR0ZW8=|https://frl.publisso.de/adhoc/uri/S2xlaW4sIFNoYW5ub24gRy4=|https://frl.publisso.de/adhoc/uri/UGFycnksIEFuaWVrYSBKLg==|https://frl.publisso.de/adhoc/uri/SHVuZywgU2hpb3UtSGFu|https://frl.publisso.de/adhoc/uri/U3RlY2tiYXVlciwgQWxleGFuZHJh|https://frl.publisso.de/adhoc/uri/QXJhbmRhLCBNYW51ZWw=|https://frl.publisso.de/adhoc/uri/RGFmZm9uY2hpbywgRGFuaWVsZQ==|https://frl.publisso.de/adhoc/uri/RHVhcnRlLCBDYXJsb3MgTS4=
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1000 @id frl:6474710.rdf
1000 Erstellt am 2024-04-11T12:08:44.643+0200
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1000 Zuletzt bearbeitet Tue May 07 12:35:06 CEST 2024
1000 Objekt bearb. Tue May 07 12:35:06 CEST 2024
1000 Vgl. frl:6474710
1000 Oai Id
  1. oai:frl.publisso.de:frl:6474710 |
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