Transcriptome analysis reveals that the multiple metabolic pathways were related to gluten polymerization in different quality wheats (Triticum aestivum L.)

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Food Science Nutrition - 2020 - Wang - Transcriptome analysis reveals that the multiple metabolic pathways were related.pdf 1,23MB
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  • Transcriptome analysis reveals that the multiple metabolic pathways were related to gluten polymerization in different quality wheats (Triticum aestivum L.)
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1 Dateiname Food Science Nutrition - 2020 - Wang - Transcriptome analysis reveals that the multiple metabolic pathways were related.pdf
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