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Nutrition and Gut–Brain Pathways Impacting the Onset of Parkinson’s Disease

2022 . Terenzi, Damiano | Muth, Anne-Katrin | Park, Soyoung

Dietary Inflammatory Index and Cross-Sectional Associations with Inflammation, Muscle Mass and Function in Healthy Old Adults

2022 . Haß, U. | Herpich, C. | Kochlik, B. | Weber, D. | Grune, T. | Norman, Kristina

Nutrient intake, dietary patterns, and anthropometric variables of children with ADHD in comparison to healthy controls: a case-control study

2022 . Salvat, Habibeh | Mohammadi, Mehriar Nader | Molavi, Parviz | Mostafavi, Seyed Ali | Rostami, Reza | Salehinejad, Mohammad Ali

Omega-3 Fatty Acids Supplementation Improve Nutritional Status and Inflammatory Response in Patients With Lung Cancer: A Randomized Clinical Trial

2021 . Cheng, Mingjin | Zhang, Shengqiang | Ning, Chengdong | Huo, Qianlun

A Multifunctional Solution for Wicked Problems: Value-Chain Wide Facilitation of Legumes Cultivated at Bioregional Scales Is Necessary to Address the Climate-Biodiversity-Nutrition Nexus

Inverse Association Between the Mediterranean Diet and COVID-19 Risk in Lebanon: A Case-Control Study

2021 . El Khoury, Christine N. | Julien, Sofi G.

Hemicellulose-Derived Oligosaccharides: Emerging Prebiotics in Disease Alleviation

2021 . Jana, Uttam Kumar | Kango, Naveen | Pletschke, Brett

Biochemical profile of milk thistle (Silybum Marianum L.) with special reference to silymarin content

2020 . Aziz, Maryam | Saeed, Farhan | AHMAD, Nazir | Ahmad, Aftab | Afzaal, Muhammad | Hussain, Shahzad | Mohamed, Abdellatif A. | Alamri, Mohamed S. | Anjum, Faqir Muhammad

Effect of adding Aloe vera jell on the quality and sensory properties of yogurt

2020 . Ikram, Ali | Qasim Raza, Syed | Saeed, Farhan | Afzaal, Muhammad | Munir, Haroon | Ahmed, Aftab | Babar Bin Zahid, Muhammad | Anjum, Faqir Muhammad

Medication Intake Is Associated with Lower Plasma Carotenoids and Higher Fat-Soluble Vitamins in the Cross-Sectional MARK-AGE Study in Older Individuals

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