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Diet Induced Modifications of Fatty-Acid Composition in Mealworm Larvae (Tenebrio molitor)

2017 . Fasel, Nicolas | Mene-Saffrane, Laurent | Ruczynski, Ireneusz | Komar, Ewa | Christe, Philippe

Evidence of Some Natural Products with Antigenotoxic Effects. Part 1: Fruits and Polysaccharides

An Exercise‐Only Intervention in Obese Fathers Restores Glucose and Insulin Regulation in Conjunction with the Rescue of Pancreatic Islet Cell Morphology and MicroRNA Expression in Male Offspring

2017 . McPherson, Nicole O. | Lane, Michelle | Sandeman, Lauren | Owens, Julie A. | Fullston, Tod

Cocoa, Blood Pressure, and Vascular Function

2017 . Ludovici, Valeria | Barthelmes, Jens | Nägele, Matthias P. | Enseleit, Frank | Ferri, Claudio | Flammer, Andreas J. | Ruschitzka, Frank | Sudano, Isabella

Optimizing Nutrition in Preterm Low Birth Weight Infants—Consensus Summary

2017 . Kumar, R. Kishore | Singhal, Atul | Vaidya, Umesh | Banerjee, Saswata | Anwar, Fahmina | Rao, Shashidhar

Structural Equation Modeling of the Effects of Family, Preschool, and Stunting on the Cognitive Development of School Children

2017 . Ajayi, Oluwakemi Rachel | Matthews, Glenda Beverley | Taylor, Myra | Kvalsvig, Jane Dene | Davidson, Leslie | Kauchali, Shuaib | Mellins, Claude

Contact Dermatitis Due to Nickel Allergy in Patients Suffering from Non‐Celiac Wheat Sensitivity

2017 . D'Alcamo, Alberto | Mansueto, Pasquale | Soresi, Maurizio | Iacobucci, Rosario | Blasca, Francesco La | Geraci, Girolamo | Cavataio, Francesca | Fayer, Francesca | Arini, Andrea | Di Stefano, Laura | Iacono, Giuseppe | Bosco, Liana | Carroccio, Antonio

Randomized double blind crossover trial of Aloe vera, Cnidoscolus chayamansa and placebo for reducing hyperglycemia in women with early metabolic syndrome

2017 . Cárdenas-Ibarra, Lilia | Villarreal-Pérez, Jesús Z. | Lira-Castillo, J. Carlos | Nava-Alemán, Aram

Microbial Therapeutics Designed for Infant Health

2017 . Watkins, Claire | Stanton, Catherine | Ryan, C. Anthony | Ross, R. Paul

Reported Dietary Intake, Disparity between the Reported Consumption and the Level Needed for Adequacy and Food Sources of Calcium, Phosphorus, Magnesium and Vitamin D in the Spanish Population: Findings from the ANIBES Study

2017 . Olza, Josune | Aranceta-Bartrina, Javier | Gonzalez-Gross, Marcela | ORTEGA ANTA, ROSA MARIA | Serra-Majem, Lluis | Varela-Moreiras, Gregorio | Gil, Angel

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