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Galactomannan from Trigonella foenum‐graecum L. seed: Prebiotic application and its fermentation by the probiotic Bacillus coagulans strain MTCC 5856

2018 . Majeed, Muhammed | Majeed, Shaheen | Nagabhushanam, Kalyanam | Arumugam, Sivakumar | Natarajan, Sankaran | Beede, Kirankumar | Ali, Furqan

Local condiments from fermented tropical legume seeds modulate activities of critical enzymes relevant to cardiovascular diseases and endothelial function

2018 . Ademiluyi, Adedayo Oluwaseun

Malting and fermentation effects on antinutritional components and functional characteristics of sorghum flour

2017 . Ojha, Pravin | Adhikari, Roshan | Karki, Roman | Mishra, Achyut | Subedi, Ujjwol | Karki, Tika Bahadur

In situ production of active vitamin B12 in cereal matrices using Propionibacterium freudenreichii

2017 . Chamlagain, Bhawani | Sugito, Tessa A. | Deptula, Paulina | Edelmann, Minnamari | Kariluoto, Susanna | Varmanen, Pekka | Piironen, Vieno

Free amino nitrogen concentration correlates to total yeast assimilable nitrogen concentration in apple juice

2017 . Boudreau, Thomas F | Peck, Gregory M | OKeefe, Sean | Stewart, Amanda

Fermentation induced changes in volatile components of African oil bean (Pentaclethra macrophylla Benth) seeds

2017 . Reginald Chibueze, Ohiri | Bassey, Essien E.

Effects of cooking and fermentation on the chemical composition, functional, and antinutritional properties of kariya (Hildergardia barteri) seeds

2017 . Fawale, Olumide S. | Gbadamosi, Saka O. | Ige, Meshach M. | Kadiri, Oseni

Development of a fermented quinoa‐based beverage

2016 . Ludena Urquizo, Fanny Emma | García Torres, Silvia Melissa | Tolonen, Tiina | Jaakkola, Mari | Pena‐Niebuhr, Maria Grazzia | Wright, Atte von | Repo‐Carrasco‐Valencia, Ritva | Korhonen, Hannu | Plumed-Ferrer, Carme

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