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Nitrogen Sources and Rates Affect Soybean Seed Composition in Mississippi

2017 . Kaur, Gurpreet | Serson, William R. | Orlowski, John M. | McCoy, Justin M. | Golden, Bobby R. | Bellaloui, Nacer

CO2-Induced Changes in Wheat Grain Composition: Meta-Analysis and Response Functions

2017 . Broberg, Malin | Högy, Petra | Pleijel, Håkan

Effect of sodium stearoyl-2-lactylate, carboxymethyl cellulose and guar–xanthan gums on muffins enriched with soybean milk powder and amaranth flour

2017 . Pérez-Carrillo, Esther | González-Fernández, Ana G. | Morales-Garza, Sylvia M.A. | Treviño-Garza, Elvira E. | Guajardo-Flores, Sara | Serna-Saldívar, Sergio O. | Sánchez-Hernández, Diana

The MFFAPP Tanzania Efficacy Study Protocol: Newly Formulated, Extruded, Fortified Blended Foods for Food Aid

Temperature‐dependent extraction kinetics of hydrolyzed collagen from scales of croaker fish using thermal extraction

2017 . oLATUNJI, Ololade | Denloye, Adetokunbo

Black‐Box Gastrointestinal Tract—Needs and Prospects of Gaining Insights of Fate of Fat, Protein, and Starch in Case of Exocrine Pancreatic Insufficiency by Using Fistulated Pigs

2017 . Mößeler, Anne | Kamphues, Josef

Formulation and nutritional evaluation of a healthy vegetable soup powder supplemented with soy flour, mushroom, and moringa leaf

2017 . Farzana, Tasnim | Mohajan, Suman | Saha, Trissa | Hossain, Md. Nur | Haque, Md. Zahurul