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Are current analytical methods suitable to verify VITAL® 2.0/3.0 allergen reference doses for EU allergens in foods?

Dietary Wheat Amylase Trypsin Inhibitors Impact Alzheimer’s Disease Pathology in 5xFAD Model Mice

2020 . dos Santos Guilherme, Malena | Zevallos, Victor F | Pesi, Aline | Stoye, Nicolai M. | Nguyen, Vu T. | Radyushkin, Konstantin | Schwiertz, Andreas | Schmitt, Ulrich | Schuppan, Detlef | Endres, Kristina

LAMP-LFD Based on Isothermal Amplification of Multicopy Gene ORF160b: Applicability for Highly Sensitive Low-Tech Screening of Allergenic Soybean (Glycine max) in Food

2020 . Allgöwer, Stefanie | Hartmann, Chris A. | Lipinski, Clarissa | Mahler, Vera | Randow, Stefanie | Völker, Elke | Holzhauser, Thomas

Pea (Pisum sativum) allergy in children: Pis s 1 is an immunodominant major pea allergen and presents IgE binding sites with potential diagnostic value

2020 . Popp, Jasmin | Trendelenburg, Valérie | Niggemann, Bodo | Randow, Stefanie | Völker, Elke | Vogel, Lothar | Reuter, Andreas | Spiric, Jelena | Schiller, Dirk | Beyer, Kirsten | Holzhauser, Thomas

The Development of Highly Specific and Sensitive Primers for the Detection of Potentially Allergenic Soybean (Glycine max) Using Loop-Mediated Isothermal Amplification Combined with Lateral Flow Dipstick (LAMP-LFD)

2020 . Allgöwer, Stefanie | Hartmann, Chris A. | Holzhauser, Thomas