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Incorporation of spray-dried encapsulated bioactive peptides from coconut (Cocos nucifera L.) meal by-product in bread formulation

2024 . sarabandi, khashayar | Dashipour, Alireaza | Akbarbaglu, Zahra | Peighambardoust, Seyed Hadi | Ayaseh, Ali | Kafil, Hossein Samadi | Jafari, Seid Mahdi | Mousavi Khaneghah, Amin

Postmarketing surveillance of the oxidative stability for cooking oils, frying oils, and vanaspati supplied in the retail market

2019 . Tavakoli, Hamid Reza | Naderi, Mehdi | Jafari, Seid Mahdi | Naeli, Mohammad Hossein

Development of ternary nanoadsorbent composites of graphene oxide, activated carbon, and zero‐valent iron nanoparticles for food applications

2019 . Bagheri, Mahsa | Jafari, Seid Mahdi | Eikani, Mohammad H

Production of Trans‐free fats by chemical interesterified blends of palm stearin and sunflower oil

2019 . Farajzadeh Alan, Davood | Naeli, Mohammad Hossein | Naderi, Mehdi | Jafari, Seid Mahdi | Tavakoli, Hamid Reza

The influence of bath and probe sonication on the physicochemical and microstructural properties of wheat starch

2019 . Jamalabadi, Maryam | Saremnezhad, Solmaz | Bahrami, Akbar | Jafari, Seid Mahdi

Production of a natural color through microwave‐assisted extraction of saffron tepal's anthocyanins

2019 . Jafari, Seid Mahdi | Mahdavee Khazaei, Katayoun | Assadpour, Elham