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Desaturase Activity and the Risk of Type 2 Diabetes and Coronary Artery Disease: A Mendelian Randomization Study

2020 . Jäger, Susanne | Jäger, Susanne | Hoffmann, Per | Wittenbecher, Clemens | Schulze, Matthias B.

Interplay of Dietary Fatty Acids and Cholesterol Impacts Brain Mitochondria and Insulin Action

2020 . Schell, Mareike | Chudoba, Chantal | Leboucher, Antoine | Alfine, Eugenia | Flore, Tanina | Ritter, Katrin | Weiper, Katharina | Wernitz, Andreas | Henkel, Janin | Kleinridders, André

The Relationship between Fatty Acids and Different Depression-Related Brain Regions, and Their Potential Role as Biomarkers of Response to Antidepressants

2017 . Fernandes, Maria Fernanda | Mutch, David M. | Leri, Francesco

Lipidomic and Antioxidant Response to Grape Seed, Corn and Coconut Oils in Healthy Wistar Rats

2017 . Abraham, Wall-Medrano | de la Rosa, Laura A. | Vázquez-Flores, Alma A. | Mercado-Mercado, Gilberto | González-Arellanes, Rogelio | Lopez Diaz, Jose Alberto | González-Córdova, Aarón F. | González, Gustavo | Vallejo-Cordoba, Belinda | Molina-Corral, J. Francisco

Dietary Fatty Acids and Changes in Blood Lipids during Adolescence: The Role of Substituting Nutrient Intakes

2017 . Harris, Carla | Buyken, Anette | Koletzko, Sibylle | Von Berg, Andrea | Berdel, Dietrich | Schikowski, Tamara | Koletzko, Berthold | Heinrich, Joachim | Standl, Marie

Different Dietary Protein and PUFA Interventions Alter the Fatty Acid Concentrations, but Not the Meat Quality, of Porcine Muscle

2012 . Dannenberger, Dirk | Nuernberg, Karin | Nuernberg, Gerd | Priepke, Antje