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A comparative analysis of the nutrient and phytochemical richness among different varieties of quinoa in China

2024 . Tang, Yuan-Mou | Liu, Yi-Zhi | Zhang, Yan-Hong | Cao, Ya-Nan | Song, Pan-Pan | Hou, Li-Ming | Peng, Lianxin

New value chain Pentadesma nuts and butter from West Africa to international markets: Biological activities, health benefits, and physicochemical properties

2023 . CHABI, Ifagbémi Bienvenue | AISSI, Midimahu Vahid | ZANNOU, Oscar | KPOCLOU, Yénoukounmè | AYEGNON, BERNOLDE PAUL | BADOUSSI, Marius Eric | Ballogou, Vénérande | Goksen, Gulden | Mousavi Khaneghah, Amin | Kayodé, Adéchola P. Polycarpe

Development of value‐added nutritious crackers with high antidiabetic properties from blends of Acha (Digitaria exilis ) and blanched Pigeon pea (Cajanus cajan )

2018 . Olagunju, Aderonke | Omoba, Olufunmilayo | Enujiugha, Victor Ndigwe | Aluko, Rotimi

Fatty acid profiles of the main lipid classes of green seaweeds from fish pond aquaculture

2017 . Cardoso, Carlos | Ripol, Andrea | Afonso, Cláudia | Freire, Margarida | Varela, João | Quental‐Ferreira, Hugo | Pousão‐Ferreira, Pedro | Bandarra, Narcisa

Bioprospecting of powdered pineapple rind as an organic supplement of composted sawdust for Pleurotus ostreatus mushroom cultivation

2017 . Narh Mensah, Deborah Louisa | Addo, Peter | Dzomeku, Matilda | Obodai, Mary