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Sacherschließung
sorghum
(9)
protein
(2)
wheat
(1)
vitamin A
(1)
uterus
(1)
undernutrition
(1)
storability
(1)
starter cultures,
(1)
starch
(1)
soybean
(1)
Publikationstyp
Artikel
(9)
Erscheinungsjahr
2024
(1)
2020
(3)
2019
(1)
2018
(1)
2017
(2)
2016
(1)
Institution
9 Treffer
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E-Jahr
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Typ
Operations
Effect of fortifying sorghum and wheat with Longhorn grasshopper (Ruspolia differens) powder on nutritional composition and consumer acceptability of biscuits
2024 .
Ronoh, Amos
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Serrem, Charlotte
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Balaba Tumwebaze, Susan
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Were, Gertrude Mercy
2024
http://purl.org/ontology/bibo/Article
The effect of sorghum resistance resistant starch-mediated equol on the histological morphology of the uterus and ovaries of postmenopausal rats
2020 .
Ge, Yun-Fei
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Wei, Chun-Hong
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Wang, Wei-Hao
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cao, longkui
2020
http://purl.org/ontology/bibo/Article
Effect of Fermentation on Nutritional Quality, Growth and Hematological Parameters of Rats Fed Sorghum-Soybean-Orange flesh Sweet Potato Complementary Diet
2020 .
Adejuwon, Kikelomo
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OSUNDAHUNSI, OLUWATOOYIN FARAMADE
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Akinola, Stephen Abiola
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Oluwamukomi, Matthew O.
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Mwanza, Mulunda
2020
http://purl.org/ontology/bibo/Article
Oxidative stability of direct-expanded chickpea–sorghum snacks
2020 .
Bekele, Esayas
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Nosworthy, Matthew G.
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Henry, Carol J.
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Shand, Phyllis J.
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Tyler, Robert T.
2020
http://purl.org/ontology/bibo/Article
Comparative study of chemical treatments in combination with extrusion for the partial conversion of wheat and sorghum insoluble fiber into soluble
2019 .
Bader Ul Ain, Huma
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Saeed, Farhan
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Khan, Muhammad Asif
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Niaz, Bushra
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Khan, Samreen Gul
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Anjum, Faqir Muhammad
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Tufail, Tabussam
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Hussain, Shahzad
2019
http://purl.org/ontology/bibo/Article
Effect of gamma radiation on storability and functional properties of sorghum grains (Sorghum bicolor L.)
2018 .
Ahmed, Manahel Mohammed
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Abdalla, Ismat G
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Salih, A M
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Babiker, Amro
2018
http://purl.org/ontology/bibo/Article
Influence of steeping duration, drying temperature, and duration on the chemical composition of sorghum starch
2017 .
Odunmbaku, Lukumon
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Sobowale, Sunday S.
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Adenekan, Monilola K.
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Oloyede, Taiwo
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Adebiyi, Janet A.
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Adebo, Oluwafemi A.
2017
http://purl.org/ontology/bibo/Article
The MFFAPP Tanzania Efficacy Study Protocol: Newly Formulated, Extruded, Fortified Blended Foods for Food Aid
2017 .
Delimont, Nicole M
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Chanadang, Sirichat
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Joseph, Michael V
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Rockler, Briana E
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Guo, Qingbin
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Regier, Gregory K
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Mulford, Michael R
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Kayanda, Rosemary
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Range, Mwita
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Mziray, Zidiheri
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Jonas, Ambaksye
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Mugyabuso, Joseph
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Msuya, Wences
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Lilja, Nina K
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Procter, Sandra B
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Chambers IV, Edgar
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Alavi, Sajid
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Lindshield, Brian L
2017
http://purl.org/ontology/bibo/Article
Production of organic flavor compounds by dominant lactic acid bacteria and yeasts from Obushera, a traditional sorghum malt fermented beverage
2016 .
Mukisa, Ivan M.
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Byaruhanga, Yusuf B.
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Muyanja, Charles M. B. K.
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Langsrud, Thor
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Narvhus, Judith A.
2016
http://purl.org/ontology/bibo/Article