Direkt zum Inhalt
Fachrepositorium Lebenswissenschaften
Freier Zugang zu Wissensressourcen aus den Lebenswissenschaften
Suche
Publisso-Menue
Publizieren
PUBLISSO-System
Bücher
Policy Bücher
Bücher Übersicht
Zeitschriften / Artikel
Journals Übersicht
Serien
Policy Serien
MAK Collection
Kongresse
Forschungsdaten
Repositorien
Fachrepositorium Lebenswissenschaften
Publizieren im Fachrepositorium
LeibnizOpen
Beraten
Forschungsdatenmanagement
Digitale Langzeitarchivierung
Wir für Sie
Volltexte
Filter (Auswahl)
Sacherschließung
spray drying
(3)
water activity
(2)
storage
(2)
γ-cyclodextrin
(1)
β‐Sheet
(1)
β-carotene
(1)
ß carotene
(1)
waste flour
(1)
vacuum cooling
(1)
ultrasound‐assisted extraction
(1)
Publikationstyp
Artikel
(27)
Medium
Online-Volltext
(4)
Erscheinungsjahr
2024
(4)
2023
(1)
2022
(1)
2020
(5)
2019
(2)
2018
(9)
2017
(5)
Institution
27 Treffer
Seiten
1
2
3
nächste Seite ›
letzte Seite »
Kurzansicht
E-Jahr
Zugriff
Typ
Operations
Production of low-protein cocoa powder with enzyme-assisted hydrolysis
2024 .
Cerit, İnci
|
Mehdizade, Könül
|
Avci, Ayse
|
DEMIRKOL, OMCA
2024
http://purl.org/ontology/bibo/Article
Incorporation of spray-dried encapsulated bioactive peptides from coconut (Cocos nucifera L.) meal by-product in bread formulation
2024 .
sarabandi, khashayar
|
Dashipour, Alireaza
|
Akbarbaglu, Zahra
|
Peighambardoust, Seyed Hadi
|
Ayaseh, Ali
|
Kafil, Hossein Samadi
|
Jafari, Seid Mahdi
|
Mousavi Khaneghah, Amin
2024
http://purl.org/ontology/bibo/Article
Fenugreek seed proteins: Ultrasonic-assisted extraction, characterization, and cupcake application
2024 .
turker, izzet
|
Olgun, Gamze Nur
|
Isleroglu, Hilal
2024
http://purl.org/ontology/bibo/Article
Organoleptic characteristics of high-protein snacks with novel and sustainable ingredients: Cricket flour and carob powder
2024 .
Khalil, Reine
|
Kallas, Zein
|
Pujola, Montserrat
|
HADDARAH, Amira
2024
http://purl.org/ontology/bibo/Article
In situ study of the reaction phase A plus high-P clinoenstatite to forsterite plus water at reduced water activity
2023 .
Lathe, Christian
|
Koch-Müller, Monika
|
Wunder, Bernd
|
Appelt, Oona
|
Sieber, Melanie
|
Bhat, Shrikant
|
Farla, Robert
2023
http://purl.org/ontology/bibo/Article
Use of front face fluorescence spectroscopy coupled with multivariate data analysis for monitoring biscuits' quality during aging
2022 .
Ghnimi, Hayet
|
Karoui, Romdhane
|
Attia, Hamadi
|
Chénè, Christine
|
ennouri, monia
2022
http://purl.org/ontology/bibo/Article
Effect of vacuum cooling on stability of macro-porous sausage during refrigerated storage—Vacuum-cooled sausage has a longer shelf life
2020 .
Song, Xiao-yan
|
Song, Zuo
|
Liu, Baolin
|
guo, zhiyu
|
Luan, Yuchen
2020
http://purl.org/ontology/bibo/Article
The effectiveness of ultrasound bath and probe treatments on the quality of baking and shelf life of cupcakes
2020 .
esmaeilzadeh kenari, reza
|
Nemati, Azita
2020
http://purl.org/ontology/bibo/Article
Effects of honeybush (Cyclopia subternata) extract on physico-chemical, oxidative and sensory traits of typical Italian salami
2020 .
Smit, Paula
|
Cullere, Marco
|
DALLE ZOTTE, Antonella
|
Balzan, Stefania
|
Hoffman, Louwrens
|
NOVELLI, Enrico
2020
http://purl.org/ontology/bibo/Article
Antistaling properties of encapsulated maltogenic amylase in gluten-free bread
2020 .
Haghighat-Kharazi, Sepideh
|
Reza Kasaai, Mohammad
|
Milani, Jafar Mohammadzadeh
|
Khajeh, Khosro
2020
http://purl.org/ontology/bibo/Article
Seiten
1
2
3
nächste Seite ›
letzte Seite »
