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1000 Titel
  • Comparing symbiotic performance and physiological responses of two soybean cultivars to arbuscular mycorrhizal fungi under salt stress
1000 Autor/in
  1. Hashem, Abeer |
  2. Abd_Allah, Elsayed Fathi |
  3. Alqarawi, Abdulaziz A. |
  4. Wirth, Stephan |
  5. Egamberdieva, Dilfuza |
1000 Erscheinungsjahr 2016
1000 LeibnizOpen
1000 Art der Datei
1000 Publikationstyp
  1. Artikel |
1000 Online veröffentlicht
  • 2016-11-27
1000 Erschienen in
1000 Quellenangabe
  • In Press
1000 FRL-Sammlung
1000 Copyrightjahr
  • 2016
1000 Lizenz
1000 Verlagsversion
  • https://doi.org/10.1016/j.sjbs.2016.11.015 |
1000 Publikationsstatus
1000 Begutachtungsstatus
1000 Sprache der Publikation
1000 Abstract/Summary
  • The presented experiments evaluated the symbiotic performance of soybean genotypes with contrasting salt stress tolerance to arbuscular mycorrhizal fungi (AMF) inoculation. In addition, the physiological stress tolerance mechanisms in plants derived from mutualistic interactions between AMF and the host plants were evaluated. Plant growth, nodulation, nitrogenase activity and levels of endogenous growth hormones, such as indole acetic acid and indole butyric acid, of salt-tolerant and salt-sensitive soybean genotypes significantly decreased at 200 mM NaCl. The inoculation of soybean with AMF improved the symbiotic performance of both soybean genotypes by improving nodule formation, leghemoglobin content, nitrogenase activity and auxin synthesis. AMF colonization also protected soybean genotypes from salt-induced membrane damage and reduced the production of hydrogen peroxide, subsequently reducing the production of TBARS and reducing lipid peroxidation. In conclusion, the results of the present investigation indicate that AMF improve the symbiotic performance of soybean genotypes regardless of their salt stress tolerance ability by mitigating the negative effect of salt stress and stimulating endogenous level of auxins that contribute to an improved root system and nutrient acquisition under salt stress.
1000 Sacherschließung
lokal Arbuscular mycorrhizal fungi
lokal Lipid peroxidation
lokal Nodulation
lokal Auxins
lokal Glycine max
1000 Fachgruppe
  1. Agrarwissenschaften |
1000 Fächerklassifikation (DDC)
1000 Liste der Beteiligten
  1. https://frl.publisso.de/adhoc/creator/SGFzaGVtLCBBYmVlcg==|https://frl.publisso.de/adhoc/creator/QWJkX0FsbGFoLCBFbHNheWVkIEZhdGhp|https://frl.publisso.de/adhoc/creator/QWxxYXJhd2ksIEFiZHVsYXppeiBBLg==|http://orcid.org/0000-0002-2261-8771|http://orcid.org/0000-0001-9811-9277
1000 Label
1000 Förderer
  1. King Saud University
1000 Fördernummer
  1. RGP-271
1000 Förderprogramm
  1. Deanship of Scientific Research
1000 Dateien
1000 Objektart article
1000 Beschrieben durch
1000 @id frl:6404747.rdf
1000 Erstellt am 2017-09-28T09:37:48.092+0200
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1000 Bearbeitet von 218
1000 Zuletzt bearbeitet Thu Jan 30 15:56:51 CET 2020
1000 Objekt bearb. Mon May 07 12:07:11 CEST 2018
1000 Vgl. frl:6404747
1000 Oai Id
  1. oai:frl.publisso.de:frl:6404747 |
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