Fachrepositorium Lebenswissenschaften

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Metabolite analysis of wheat dough fermentation incorporated with buckwheat

2020 . Wang, Binchen | Xiao, Lin | Chai, Duo | Jiang, Yumeng | Wang, Meiting | Xu, Xianbing | Li, Chongwei | Dong, Liang

Bioactivity-guided isolation of anti-inflammatory components from Phyllanthus emblica

2020 . Li, Wei | Zhu, Hua-wei | Chen, Yun-jiao | Xiao, Hang | Ge, Ya-zhong | Hu, Hai-e | Li, Xue-li | Cao, Yong

SARS-CoV-2 infection in China—Before the pandemic

2020 . Liang, Huiying | Zheng, Lingling | Xia, Huimin | Tang, Jinling

Distribution of elements and their correlation in bran, polished rice, and whole grain

2020 . Yao, Bao-Min | Chen, Peng | Sun, Guoxin

Design of an intelligent controller for a grain dryer: A support vector machines for regression inverse model proportional–integral–derivative controller

2020 . DAI, Aini | Zhou, Xiaoguang | Wu, Zidan

In vitro fermentation and camellia oil emulsification characteristics of konjac glucomannan octenyl succinate

2020 . Meng, Fan-Bing | Zhang, Qian | Li, Yun-Cheng | Liu, Shu-Yan | Liu, Da-Yu | Yu, Hua

Standards for Methods Utilizing Environmental DNA for Detection of Fish Species

2020 . Shu, Lu | Ludwig, Arne | Peng, Zuogang

The protective effect of soybean protein-derived peptides on apoptosis via the activation of PI3K-AKT and inhibition on apoptosis pathway

2020 . Yi, Guofu | LI, HE | Li, You | Zhao, Fen | Ying, Zhiwei | Liu, Menglan | ZHANG, JIAN | Liu, Xinqi

Valorization of the green waste parts from sweet potato (Impoea batatas L.): Nutritional, phytochemical composition, and bioactivity evaluation

2020 . Hong, Jingyang | Mu, Tai-Hua | Sun, Hongnan | Richel, Aurore | Blecker, Christophe

Methodology and application of PCR-RFLP for species identification in tuna sashimi

2020 . Yao, Lin | Lu, Jianping | Qu, Meng | Jiang, Yanhua | Li, Fengling | Guo, Yingying | Wang, Lianzhu | Zhai, Yuxiu

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