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2017
[x]
Sacherschließung
sensory evaluation
(3)
viscosity
(2)
stability
(2)
sorghum
(2)
fermentation
(2)
antioxidants
(2)
antimicrobial
(2)
Diet
(2)
γ-irradiation
(1)
Índice de madurez
(1)
Publikationstyp
Artikel
(97)
Kongressschrift
(4)
Erscheinungsjahr
Institution
Leibniz-Zentrum für Agrarlandschaftsforschung
(1)
Leibniz-Institut für Präventionsforschung und Epidemiologie
(1)
Institut für Marktanalyse (Braunschweig)
(1)
Deutsches Institut für Ernährungsforschung Potsdam-Rehbrücke
(1)
97 Treffer
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Kurzansicht
E-Jahr
Zugriff
Typ
Operations
Influence of development, postharvest handling, and storage conditions on the carbohydrate components of sweetpotato (Ipomea batatas Lam.) roots
2017 .
Nabubuya, Agnes
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Namutebi, Agnes
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Byaruhanga, Yusuf
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Narvhus, Judith
|
Wicklund, Trude
2017
http://purl.org/ontology/bibo/Article
Viscoelastic properties of sweet potato complementary porridges as influenced by endogenous amylases
2017 .
Nabubuya, Agnes
|
Namutebi, Agnes
|
Byaruhanga, Yusuf
|
Schuller, Reidar B.
|
Narvhus, Judith
|
Wicklund, Trude
2017
http://purl.org/ontology/bibo/Article
Development of gluten‐free bread formulations containing whole chia flour with acceptable sensory properties
2017 .
Sandri, Luciana T. B.
|
Santos, Fernanda G.
|
Fratelli, Camilly
|
Capriles, Vanessa
2017
http://purl.org/ontology/bibo/Article
The effect of Opuntia ficus‐indica juice supplementation on oxidative stress, cardiovascular parameters, and biochemical markers following yo‐yo Intermittent recovery test
2017 .
Khouloud, Aloui
|
, Salma
|
Chtourou, Hamdi
2017
http://purl.org/ontology/bibo/Article
Free amino nitrogen concentration correlates to total yeast assimilable nitrogen concentration in apple juice
2017 .
Boudreau, Thomas F
|
Peck, Gregory M
|
OKeefe, Sean
|
Stewart, Amanda
2017
http://purl.org/ontology/bibo/Article
Small amounts of ethanol attenuate folic acid stability in acidic beverages during storage
2017 .
Kida, Kaori
|
Tomotake, Muneaki
|
Sasako, Hiroshi
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Matsuda, Yoshihito
|
Sasaki, Naomi
|
Yamamoto, Norio
2017
http://purl.org/ontology/bibo/Article
Preservative effects of some selected spice oleoresins to stabilize the sunflower oil in comparison to tertiary butylhydroquinone
2017 .
Pradhananga, Mahalaxmi
|
Manandhar, Pratibha
2017
http://purl.org/ontology/bibo/Article
Physicochemical and sensory qualities of complemenatry meal made from sprouted and unsprouted sorghum, Irish potato and groundnut
2017 .
Adegbanke, Omolara R
|
Dada, Toluwase
|
Akinola, Stephen
|
Akintuyi, Temitope
2017
http://purl.org/ontology/bibo/Article
Watch It Grow: An innovative platform for a sustainable growth of the Belgian potato production
2017 .
Curnel, Yannick
|
Planchon, V.
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Le Clef, A.
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Goffart, Jean-Pierre
|
Piccard, I.
|
Gobin, Anne
|
Wellens, J.
|
Cattoor, N.
|
Cools, R.
2017
http://purl.org/ontology/bibo/Article
Concluding session: FACCE-JPI Knowledge Hub - MACSUR Modelling European Agriculture with Climate Change for Food Security
2017 .
Banse, Martin
2017
http://purl.org/ontology/bibo/Article
http://purl.org/ontology/bibo/Proceedings
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