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Low-fat diet, and medium-fat diets containing coconut oil and soybean oil exert different metabolic effects in untrained and treadmill-trained mice

2018 . Manio, Mark Christian | Matsumura, Shigenobu | Inoue, Kazuo

Domestic low‐fat “frying” alternatives: Impact on potatoes composition

2018 . Santos, Carla S P | Cunha, Sara C | Casal, Susana

The Colletotrichum dracaenophilum, C. magnum and C. orchidearum species complexes

2018 . Damm, Ulrike | Sato, T. | Alizadeh, A. | Groenewald, J. Z. | Crous, P. W.

Optimization of red teff flour, malted soybean flour, and papaya fruit powder blending ratios for better nutritional quality and sensory acceptability of porridge

2018 . Mezgebo, Kiros | Belachew, Tefera | Satheesh, Neela

Effect of partial or total supplementation of soybean meal with fluted pumpkin (Telfairia occidentalis) seed meal in the diet of hybrid Catfish (Heteroclarias) fingerlings

2018 . Omosowone, Olajumoke | Ogunrinde, Abibat Motunrayo

Black soybeans protect human keratinocytes from oxidative stress‐induced cell death

2018 . Yoon, Young | Lee, Yoon-Mi | Song, Sooji | Lee, Yu Young | Yeum, Kyung-Jin

Liver and plasma lipid changes induced by cyclic fatty acid monomers from heated vegetable oil in the rat

2018 . Mboma, Jean | Leblanc, Nadine | Wan, Sereana | Jacobs, René L | Tchernof, André | Dubé, Pascal | Angers, Paul | Jacques, Hélène

Effect of Low-Calorie Pumpkin Jams Fortified with Soybean on Diabetic Rats: Study of Chemical and Sensory Properties

2018 . ALsuhaibani, Amnah | Alkurieef, Amal

Effect of processing and soybean cultivar on natto quality using response surface methodology

2018 . Pradhananga, Mahalaxmi

Dietary n-3 long-chain polyunsaturated fatty acids upregulate energy dissipating metabolic pathways conveying anti-obesogenic effects in mice

2018 . Worsch, Stefanie | Heikenwalder, Mathias | Hauner, Hans | Bader, Bernhard L.

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