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Sacherschließung
flavor
(10)
volatile compounds
(1)
vine tea
(1)
taste
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starter culture
(1)
silver carp
(1)
sensory analysis
(1)
sausage preparation and transportation cost
(1)
rum
(1)
rootstock
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Artikel
(10)
Erscheinungsjahr
2020
(3)
2019
(3)
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(3)
2017
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Leibniz-Institut für Gemüse- und Zierpflanzenbau Großbeeren/Erfurt
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10 Treffer
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Typ
Operations
Flavor, antimicrobial activity, and physical properties of composite film prepared with different surfactants
2020 .
Li, Xin
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Tu, Zong-Cai
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Sha, Xiao-Mei
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Ye, Yun-Hua
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Li, Zhong-Ying
2020
http://purl.org/ontology/bibo/Article
Enhancement of low-fat Feta cheese characteristics using probiotic bacteria
2020 .
Hamdy, Ahmed M.
|
Ahmed, Mahmoud E.
|
Mehta, Dipakkumar
|
Elfaruk, Mohamed Salem
|
Hammam, Ahmed
|
El-Derwy, Yaser M. A.
2020
http://purl.org/ontology/bibo/Article
Flavor compounds in Vine Tea (Ampelopsis grossedentata) infusions
2020 .
Vieira Carneiro, Renata Caroline
|
Wang, Hengjian
|
Duncan, Susan
|
OKeefe, Sean
2020
http://purl.org/ontology/bibo/Article
Effect of Saccharomyces uvarum on lipid oxidation and carbonyl compounds in silver carp mince during cold storage
2019 .
Xu, Lina
|
Luo, Yu
|
Fu, Xiangjin
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Luo, Feijun
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Xu, Youzhi
|
Sun, Shuguo
2019
http://purl.org/ontology/bibo/Article
Analysis of volatile compounds in pork from four different pig breeds using headspace solid‐phase micro‐extraction/gas chromatography–mass spectrometry
2019 .
Chen, Guoshun
|
Su, Yingyu
|
He, Lianghong
|
Wu, Hongbin
|
Shui, Shengzhang
2019
http://purl.org/ontology/bibo/Article
Effect of different Lactobacillus species on volatile and nonvolatile flavor compounds in juices fermentation
2019 .
Cui, Shumao
|
Zhao, Nan
|
Lu, Wenwei
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Zhao, Fang
|
Zheng, Songyou
|
Wang, Weijun
|
Chen, Wei
2019
http://purl.org/ontology/bibo/Article
Modeling of starter cultures growth for improved Thai sausage fermentation and cost estimating for sausage preparation and transportation
2018 .
Sriphochanart, Wiramsri
|
skolpap, wanwisa
2018
http://purl.org/ontology/bibo/Article
Effect of ethanol on flavor perception of Rum
2018 .
Ickes, Chelsea
|
Cadwallader, Keith R
2018
http://purl.org/ontology/bibo/Article
Preparation of the rainbow trout bone peptides directed by nutritional properties and flavor analyses
2018 .
Fan, Weiwei
|
Tan, Xiaoyi
|
Tu, Maolin
|
Jin, Feng
|
Wang, Zhenyu
|
Yu, Cuiping
|
Qi, Libo
|
Du, Ming
2018
http://purl.org/ontology/bibo/Article
Vegetable Grafting: The Implications of a Growing Agronomic Imperative for Vegetable Fruit Quality and Nutritive Value
2017 .
Kyriacou, Marios C.
|
Rouphael, Youssef
|
Colla, Giuseppe
|
Schwarz, Dietmar
|
Zrenner, Rita
2017
http://purl.org/ontology/bibo/Article