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Sacherschließung
texture
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tratamiento térmico
(2)
textura
(2)
rheology
(2)
antioxidante
(2)
antioxidant
(2)
Escheria coli
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ácido láctico
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Publikationstyp
Artikel
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Medium
Erscheinungsjahr
2017
(54)
2016
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Kurzansicht
E-Jahr
Zugriff
Typ
Operations
Effect of high-pressure carbon dioxide processing on the inactivation of aerobic mesophilic bacteria and Escherichia coli in human milk
2017 .
Berenhauser, Ana Claudia
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Soares, Douglas
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Komora, Norton
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De Dea Lindner, Juliano
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Schwinden Prudêncio, Elane
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Oliveira, J. Vladimir
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Block, Jane Mara
2017
http://purl.org/ontology/bibo/Article
Optimization and characterization of gelatin from kumakuma (Brachyplatystoma filamentosum) skin
2017 .
Silva, Elen Vanessa Costa da
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Lourenço, Lúcia de Fátima Henriques
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Pena, Rosinelson S.
2017
http://purl.org/ontology/bibo/Article
Ultrasonic-assisted extraction and antioxidant capacities of flavonoids from Camellia fascicularis leaves
2017 .
Liu, Yun
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Luo, Xulu
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Lan, Zengquan
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Tang, Junrong
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Zhao, Ping
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Kan, Huan
2017
http://purl.org/ontology/bibo/Article
Physical characteristics and nutritional composition of gluten-free bread with share of freeze-dried red potatoes
2017 .
Gumul, Dorota
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Korus, Anna
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Ziobro, Rafał
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Harangozo, Luboš
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Tokár, Marián
2017
http://purl.org/ontology/bibo/Article
Rheological and microstructural properties of noodle dough with purple-fleshed potato (Solanum tuberosum L.) flours: grinding kinetics and effects of particle size
2017 .
Jung, Hwabin
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Cho, Seong-jun
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Pan, Cheol-ho
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Yoon, Won Byong
2017
http://purl.org/ontology/bibo/Article
Comparative Study between Acoustic Emission Analysis and Immersion Bubble-Metric Technique, TGA and TD-GC/MS in View of the Characterization of Granular Activated Carbons Used in Rum Production
2017 .
Crespo Sariol, Harold
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Mariño Peacok, Thayset
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Yperman, Jan
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Sánchez Roca, Ángel
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Carvajal Fals, Hipólito
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Brito Sauvanell, Ángel
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Carleer, Robert
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Czech, Jan
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Ledea Vargas, R. José
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Navarro Campa, José
2017
http://purl.org/ontology/bibo/Article
Purification and structural identification of glutelin peptides derived from oats
2017 .
Ma, Sarina
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Zhang, Meili
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Beta, Trust
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Dong, Tungalag
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Bao, Xiaolan
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Li, Ziqin
2017
http://purl.org/ontology/bibo/Article
Variations in vitamin E, phenolic content, and antioxidant properties of different wheat cultivars of South Korea
2017 .
Jeong, Beom-Gyun
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Chun, Jiyeon
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Jung, Jiyoung
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Islam, Md. Atiqual
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Sharmin, Farhana
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Quines, Venus
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Choi, Induck
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Choi, Sung-Gil
2017
http://purl.org/ontology/bibo/Article
Profile analysis and correlation across phenolic compounds, isoflavones and antioxidant capacity during germination of soybeans (Glycine max L.)
2017 .
Guzmán-Ortiz, Fabiola A.
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San Martín-Martínez, Eduardo
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Valverde, María E.
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Rodríguez-Aza, Yolanda
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Berríos, José De J
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Mora-Escobedo, Rosalva
2017
http://purl.org/ontology/bibo/Article
Effect of pH, temperature and incubation time on cordycepin production from Cordyceps militaris using solid-state fermentation on various substrates
2017 .
Adnan, Mohd
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Ashraf, Syed Amir
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Khan, Saif
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Alshammari, Eyad
|
Awadelkareem, Amir Mahgoub
2017
http://purl.org/ontology/bibo/Article
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