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2019
[x]
Sacherschließung
quality
(2)
β‐d‐Glucosidase
(1)
xylo‐oligosaccharides
(1)
xanthan gum
(1)
volatile component
(1)
viscera
(1)
valorization
(1)
ultrasound
(1)
therapeutic antibodies
(1)
temperature
(1)
Publikationstyp
Artikel
(10)
Medium
Erscheinungsjahr
Institution
Leibniz-Zentrum für Marine Tropenforschung
(1)
Deutsche Forschungsgemeinschaft. Ständige Senatskommission zur Prüfung Gesundheitsschädlicher Arbeitsstoffe
(1)
10 Treffer
Kurzansicht
E-Jahr
Zugriff
Typ
Operations
Effect of various postmortem processing times and blanching methods on quality of rainbow trout (Oncorhynchus mykiss) waste oil
2019 .
Sabzipour, Forouzan
|
Naseri, Mahmood
|
babaei, Sedigheh
|
Imani, Ahmad
2019
http://purl.org/ontology/bibo/Article
Effects of temperature on carbon circulation in macroalgal food webs are mediated by herbivores
2019 .
Ito, Maysa
|
Scotti, Marco
|
Franz, Markus
|
Barboza, Francisco Rafael
|
Buchholz, Björn
|
Zimmer, Martin
|
Guy-Haim, Tamar
|
Wahl, Martin
2019
http://purl.org/ontology/bibo/Article
Effect of storage temperature on lipid oxidation and changes in nutrient contents in peanuts
2019 .
Liu, Kunlun
|
Liu, Ying
|
Chen, Fusheng
2019
http://purl.org/ontology/bibo/Article
Content variations in compositions and volatile component in jujube fruits during the blacking process
2019 .
Sun, Xin
|
Gu, Duanyin
|
Fu, Quanbin
|
Gao, Lin
|
Shi, Chuan
|
Zhang, Rentang
|
Qiao, Xuguang
2019
http://purl.org/ontology/bibo/Article
Effects of power ultrasound on the activity and structure of β‐D‐glucosidase with potentially aroma‐enhancing capability
2019 .
Sun, Yujing
|
Zeng, Li
|
Xue, Yuanzhong
|
Yang, Tianbao
|
Cheng, Zongming
|
Sun, Peilong
2019
http://purl.org/ontology/bibo/Article
The influence of lipid content and pretreatment methods on protein conformation in fish (capelin, Mallotus villosus) during smoking and drying
2019 .
Cyprian, Odoli
|
Oduor-Odote, Peter
|
Arason, Sigurjon
2019
http://purl.org/ontology/bibo/Article
Bitumen (Dampf und Aerosol bei der Heißverarbeitung) : MAK value documentation in German language, 2019
2019 .
Deutsche Forschungsgemeinschaft. Ständige Senatskommission zur Prüfung Gesundheitsschädlicher Arbeitsstoffe
|
Nies, Eberhard
|
Brüning, Thomas
|
Steinhausen, M.
|
Welge, P.
|
Werner, S.C.M.
|
Pallapies, Dirk
|
Bartsch, Rüdiger
|
Brinkmann, Britta
|
Schriever‐Schwemmer, Gerlinde
|
Hartwig, Andrea
|
MAK Commission
2019
http://purl.org/ontology/bibo/Article
Comparison of the quality attributes of coconut waters by high‐pressure processing and high‐temperature short time during the refrigerated storage
2019 .
Ma, Yan
|
Xu, Lei
|
Wang, Sujing
|
Xu, Zhenzhen
|
Liao, Xiaojun
|
Cheng, Yongyou
2019
http://purl.org/ontology/bibo/Article
Xylo-oligosaccharides as texture modifier compounds in aqueous media and in combination with food thickeners
2019 .
Penksza, Péter
|
Juhász, Réka
|
Szabó-Nótin, Beatrix
|
Sipos, László
2019
http://purl.org/ontology/bibo/Article
Enhanced Ability of Oligomeric Nanobodies Targeting MERS Coronavirus Receptor-Binding Domain
2019 .
He, Lei
|
Tai, Wanbo
|
Li, Jiangfan
|
Chen, Yuehong
|
Gao, Yaning
|
Li, Junfeng
|
Sun, Shihui
|
Zhou, Yusen
|
Du, Lanying
|
Zhao, Guangyu
2019
http://purl.org/ontology/bibo/Article
