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Effects of replacing starch by inulin on the physicochemical, texture and sensory characteristics of gummy jellies

2017 . Delgado, Paola | Bañón, Sancho

Purification and identification of an antioxidant peptide from Pinctada fucata muscle

2017 . Wu, Yanyan | Wang, Jing | Li, Laihao | Yang, Xianqing | Wang, Jinxu | Hu, Xiao

Rheological, sensory, and microstructural properties of fresh and frozen/thawed mashed potatoes enriched with different proteins

2017 . Miao, Wenhua | Hatab, Shaimaa | Gu, Yiwei | Wang, Lufeng | Xu, Xiaoyun | Pan, Siyi

Development of a dynamic prediction model for shelf-life evaluation of yogurt by using physicochemical, microbiological and sensory parameters

2017 . Zhi, Nan-Nan | Zong, Kai | Thakur, Kiran | Qu, Jie | Shi, Jun-Jun | Yang, Jie-Lin | Yao, Jian | Wei, Zhao-Jun

Effect of sodium stearoyl-2-lactylate, carboxymethyl cellulose and guar–xanthan gums on muffins enriched with soybean milk powder and amaranth flour

2017 . Pérez-Carrillo, Esther | González-Fernández, Ana G. | Morales-Garza, Sylvia M.A. | Treviño-Garza, Elvira E. | Guajardo-Flores, Sara | Serna-Saldívar, Sergio O. | Sánchez-Hernández, Diana

The bioactive compounds, antioxidant capacity, and color intensity in must and wines derived from grapes processed by pulsed electric field

2017 . Vicaş, Simona Ioana | Bandici, Livia | Teuşdea, Alin Cristian | Turcin, Valer | Popa, Dorin | Bandici, Gheorghe Emil

Effects of heat treatment at two temperatures on the myosin cluster of bighead carp for gel formation

2017 . Yuan, Li | Liu, Yan-ai | Ge, Jing | Feng, Xue-ping | Gao, Rui-chang

The impact of ozone on health-promoting, microbiological, and colour properties of Rubus ideaus raspberries

2017 . Onopiuk, Anna | Półtorak, Andrzej | Moczkowska, Małgorzata | Szpicer, Arkadiusz | Wierzbicka, Agnieszka

Determination of preservative residues and microbial contents of commercial Chinese duck neck meat

2017 . Lou, Zaixiang | Rahman, Md Ramim Tanver | Zhang, Jun | Xingran, Kou | Nkhata, Smith Gilliard | Song, Zhu | M. Al-Hajj, Nabil Qaid

Analysis of enniatins and beauvericin by LC-MS/MS in wheat-based products

2017 . STANCIU, OANA MARIA | JUAN GARCIA, CRISTINA | Miere, Doina | Loghin, Felicia | Mañes, Jordi

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